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FOOD NETWORK MAGAZINE

Sweet: Our Best Cupcakes, Cookies, Candy, and More: A Baking Book Paperback – August 19, 2014

by Editors of Food Network Magazine (Author)

4.4 127 ratings

Editors' pick Best Cookbooks, Food & Wine

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Take all the guesswork out of dessert with more than 100 recipes hand-picked by the Food Network Magazine editors as their all-time favorite treats.

In Sweet, you’ll find over-the-top brownies, super fun cupcakes, show-off layer cakes, one-of-a-kind cookies and so much more. You don’t need to be an experienced baker to get started. Every dessert in this book is easy to follow—and totally foolproof. Each recipe has been triple-tested, so you know it’ll come out just right. Flip through and you’ll find some fun surprises, too: a bowl made of chocolate, a spectrum of frosting colors and a cake that looks like a giant caramel apple.

This great collection includes recipes for any occasion, with step-by-step instructions and full-page color photographs to help you along.

Print length

336 pages
Language

English
Publisher

Clarkson Potter
Publication date

August 19, 2014
Dimensions

8.25 x 1 x 9.25 inches
ISBN-10

0804137684
ISBN-13

978-0804137683
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Editorial Reviews

About the Author

FOOD NETWORK MAGAZINE, a joint venture of Hearst Corporation and Food Network, is America’s best-selling culinary magazine.

Product details

Publisher ‏ : ‎ Clarkson Potter (August 19, 2014)
Language ‏ : ‎ English
Paperback ‏ : ‎ 336 pages
ISBN-10 ‏ : ‎ 0804137684
ISBN-13 ‏ : ‎ 978-0804137683
Item Weight ‏ : ‎ 2.3 pounds
Dimensions ‏ : ‎ 8.25 x 1 x 9.25 inches

Best Sellers Rank: #1,502,605 in Books (See Top 100 in Books)
- #1,145 in Cake Baking (Books)
- #1,466 in Cooking for One or Two

Customer Reviews:
4.4 127 ratings

About the author

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FOOD NETWORK MAGAZINE

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Food Network Magazine is the #1 selling magazine at newsstands in America across all magazines. It has 13.55 million readers every month—more than for any other food or lifestyle magazine. The magazine is every food lover's essential handbook: a monthly supply of expert advice, inspiring ideas and must-try recipes. The magazine's bright, lively design captures the energy of Food Network, while story after story reminds readers that food is fun, and that anyone—of any age—can cook like a star.

Maile Carpenter is the founding editor in chief of Food Network Magazine, the best-selling monthly magazine in the U.S., and The Pioneer Woman Magazine, a new magazine launched in 2017 with cookbook author, Food Network star and social-media phenom Ree Drummond. Maile is an expert in kids cooking—she has two young daughters (ages 6 and 9) who love to experiment in the kitchen and hold family cooking competitions!

Customer reviews

4.4 out of 5

127 global ratings

5 star		68%
4 star		16%
3 star		7%
2 star		2%
1 star		7%

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Top reviews from the United States

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Kaylee griffith

Reviewed in the United States 🇺🇸 on August 24, 2021

Verified Purchase

I love this cookbook because it contains pictures of every desert, even the table of contents has it divided into categories with pictures.

Child’s Cookbook

Reviewed in the United States 🇺🇸 on May 20, 2021

Verified Purchase

My granddaughter loves to bake at 4 1/2 years old. Such a great book for new bakers. Developed your young one’s passion for the kitchen.

I am disappointed. Big time!

Reviewed in the United States 🇺🇸 on October 28, 2014

Verified Purchase

I am disappointed. Big time! I pre-ordered, and have been anxiously awaiting, the Kindle version of this book since early summer. It is now almost 5 months later. And I just received the digital download at midnight last night. Guess what. After all those months and pushed back delivery dates the book doesn't behave like a Kindle or digital book! It just sits there like someone pasted in digital comps!!! You cannot tap the name of a chapter or recipe and go directly to that page. Oh no indeedy - you have to scroll through every page in the - fill in the blank - book to get to a desired recipe! There is no finger pinching or swiping supported either to allow you to make recipes in this recipe book non-microscopic. Hmmmm. Sound useful to you? I will say that as a picture book (not what I purchased it for!) it has beautiful photos. The food photographer did a wonderful job of lighting, composition and presentation. What a royal letdown overall! I was looking forward to using this book after enjoying seeing fabulous goodies on shows like Unique Sweets. Why the heck didn't Food Network hire someone who could create a 21st century tablet (Android) readable book; not the 2014 moral equivalent of microfiche...

4 people found this helpful

Kitchen Krazy Mama

Reviewed in the United States 🇺🇸 on April 16, 2015

Verified Purchase

I'm a cookbook collector and love to cook and bake. This cookbook is new to me, so I haven't made anything from it yet. I can hardly wait to dig in though. I love the beautiful photography, especially in the table of contents. The book itself is high quality. The recipes all sound delicious and have gorgeous photographs. So far, I'm highly impressed. The recipes seem easily attainable too. No weird or hard to find ingredients or difficult instructions.

Nice pictures but unsure of recipes

Reviewed in the United States 🇺🇸 on December 15, 2019

Verified Purchase

Have just made 1 recipe out of this book so far and it was ok. The Towering Flourless Chocolate Cake was dense & light but not very sweet and the meringue icing was so sweet that the sugar made my throat burn.

Reviewed in the United States 🇺🇸 on September 3, 2014

Verified Purchase

This book s FUN! The photos are gorgeous and there are no recipes too hard for me to handle. I was excited about ths book because I love the magazine but I can't always remember which recipes I want to try are in which issues. I am a horrible cake decorator... I made the cheeseburger cake for my husband's birthday and it turned out GREAT!

One person found this helpful

I was disappointed as expected more recipes that were easier and more ...

Reviewed in the United States 🇺🇸 on May 10, 2015

Verified Purchase

Nothing special about this. Some things you probably would never make unless you have small kids and could make for bithday parties. There may be a few recipes I would use, but not much. I was disappointed as expected more recipes that were easier and more likely to use.

4 people found this helpful

Worth buying twice!!

Reviewed in the United States 🇺🇸 on April 27, 2019

Verified Purchase

Replacing my original copy...I loaned it to someone and they seem unable to let go!!
So...I have happily replaced it!!

Top reviews from other countries

Becka Scott

Great book with nice photos

Reviewed in Canada 🇨🇦 on January 5, 2017

Verified Purchase

Great book with lots of nice graphics.
Bought it as a gift for a teenager and she loved it.

Amazon Customer

Five Stars

Reviewed in Canada 🇨🇦 on September 12, 2015

Verified Purchase

great book

Amazon Customer

Five Stars

Reviewed in Canada 🇨🇦 on March 26, 2015

Verified Purchase

Great item

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