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Chakra Foods for Optimum Health: A Guide to the Foods That Can Improve Your Energy, Inspire Creative Changes, Open Your Heart, and Heal Body, Mind, and Spirit (Healing Foods) Paperback – March 1, 2009
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Healing Foods for the Mind, Body, and Soul
Rejuvenate your body and spirit with smart food choices. Nutritionist and yoga practitioner Deanna Minich's Chakra Foods for Optimum Health will teach you how to recover from emotional and physical woes through making the right food choices. Not a diet book, it looks at both the nutritional and spiritual aspects of the foods we eat and how they can heal us.
Nutrition for the soul. Minich drew from her extensive knowledge and highly successful "Nutrition from the Soul" classes to make this essential chakra food guide and cookbook. For each of the chakras, specific affirmations and other practices are offered alongside meal plans and recipes.
Improve your energy, creativity, and heart. Similar to other forms of energy healing, Chakra Foods for Optimum Health looks at your mind, body, and soul holistically. In this book, you will find:
- Specific foods and practices that can help with each chakra
- Lists, charts, and diagrams to help you easily pinpoint what you need
- Clearly explained, actionable information that you can implement in your life today
Readers of chakra books like Essential Chakra Meditation, The Ultimate Guide to Chakras, and Chakra Healing will be inspired and encouraged by Chakra Foods for Optimum Health.
- Print length288 pages
- LanguageEnglish
- PublisherConari Press
- Publication dateMarch 1, 2009
- Dimensions6 x 0.75 x 9.25 inches
- ISBN-101573243736
- ISBN-13978-1573243735
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Editorial Reviews
Review
"Chakra Foods is loaded with wisdom, joy, and practicality. Reading through this book provided me with many 'ah ha!' experiences. Chakra Foods is full of unusual and uplifting insights that one can apply to their life instantly." Christiane Northrup, MD, author of The Secret Pleasures of Menopause and Women's Bodies, Women's Wisdom ― Reviews
From the Back Cover
About the Author
Dr. Deanna Minich is a wellness expert and author of a number of books. Having had health issues in her teens and twenties, she looked for solutions to feel better and to better understand her relationship with food. She embarked upon a scientific path to study nutritional biochemistry, while at the same time, she explored other disciplines like psychology, spirituality, and philosophy. Her journey to find answers ultimately led her to develop an integrated, complete lifestyle system called Food & Spirit™. Currently, she offers training to practitioners of all types to learn this color-coded method for full-spectrum health at www.foodandspirit.com.
Dr. Minich has applied her system to the practice of detox to create Whole Detox, a whole-life, whole-systems, whole-foods approach to feeling vital and renewed. In 2014, she led the Detox Summit, the world’s largest event on detox featuring 30 experts in the field. She offers online programs for those looking for guidance on healthy eating and living the Whole Detox way at www.whole-detox.com.
Dr. Minich is a Fellow of the American College of Nutrition, a Certified Nutrition Specialist, a Certified Functional Medicine Practitioner, and faculty for the Institute for Functional Medicine and University of Western States. Her passion is teaching a whole-self approach to living and bringing together the gaps between science, spirit, and art in healing. You can learn more about her at www.drdeannaminich.com.
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Product details
- Publisher : Conari Press; 52663rd edition (March 1, 2009)
- Language : English
- Paperback : 288 pages
- ISBN-10 : 1573243736
- ISBN-13 : 978-1573243735
- Item Weight : 15.2 ounces
- Dimensions : 6 x 0.75 x 9.25 inches
- Best Sellers Rank: #312,050 in Books (See Top 100 in Books)
- #287 in Chakras (Books)
- #383 in Energy Healing (Books)
- #1,734 in Mental & Spiritual Healing
- Customer Reviews:
About the author

Deanna Minich PhD, FACN, CNS, IFMCP
Dr. Deanna Minich is a wellness expert and author of five books. Having had health issues in her teens and twenties, she looked for solutions to feel better and understand her relationship with food. She embarked upon a scientific path to study nutritional biochemistry, while at the same time, explored other disciplines like psychology, spirituality, and philosophy. Her journey to find answers ultimately led her to combine her studies to develop an integrated, complete, lifestyle system called Food & Spirit™. She offers training to practitioners of all types to learn this color-coded method for full-spectrum health.
She has applied this system to the practice of detox to create Whole Detox, a whole-life, whole-systems, whole-foods approach to feeling vital and renewed. In 2014, she led the Detox Summit, the world’s largest event on detox, featuring 30 experts in the field. She offers online programs for those seeking guidance on healthy eating and living the Whole Detox way. Dr. Minich is a Fellow of the American College of Nutrition, a Certified Nutrition Specialist, a Certified Functional Medicine Practitioner, and an educator for the Institute for Functional Medicine and the University of Western States. Her passion is teaching a whole-self approach to living and bridging the gaps between science, spirit, and art in healing.
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Learn more how customers reviews work on AmazonCustomers say
Customers find the book informative, insightful, and well-explained. They also describe the writing style as sensitive, clear, and simple. Readers appreciate the great recipes and Chakra foods.
AI-generated from the text of customer reviews
Customers find the book informative, insightful, and well-explained. They appreciate the great tips on how to put food together.
"...The layout of the book is simple and logical. Dr. Minich's writing style is simple, clear and often amusing...." Read more
"Food for the chakras is new to me, but there is so much more information on chakras, not just food for them...." Read more
"...I found the information fascinating and her weekly on-line course complimented the book perfectly...." Read more
"...a fabulous book, because she is a very sensitive writer who is good with clarity...." Read more
Customers find the writing style well-written, sensitive, and clear. They also appreciate the humor and intelligent information. Readers mention the layout is simple and logical.
"...The layout of the book is simple and logical. Dr. Minich's writing style is simple, clear and often amusing...." Read more
"...Very well written with humor and intelligent information...." Read more
"...these ideas, it is actually a fabulous book, because she is a very sensitive writer who is good with clarity...." Read more
"This book can be read in order, or simply the way you wish it according to the chakra you want to deal with. I opted for the disorderly pattern...." Read more
Customers find the recipes in the book great. They also say it's a great book on chakra foods.
"I have been wanting to get this book for a while. It is a great book in Chakra Foods...eating the color of the rainbow for optimum health...." Read more
"...great tips on how to put food together and there are really interesting suggestions and recipes and you are asked to use the energy of the chakra..." Read more
"Great Recipes, lots of flaws...." Read more
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Dr Minich appears to have no agenda or prejudices. She is not on a mission to scold or to judge, only to teach. She is not trying to sell the reader on a specific diet. One can imagine that Deanna Minich is a very kind, yet brilliant person with ton and tons of integrity. I will recommend this book highly to many of my friends and family.
I highly recommend this book for anyone who is looking to enrich their understanding of how foods nourish and heal the body.
Meg Barnhart
The Zen of Slow Cooking
One thing that most books like this (I dislike putting things into categories but I will go ahead and say it anyway--'new agey') disappoint me in is that by their very intention of putting such information into factual little boxes they contradict the true nature of such information, which is fluidity and self-discovery. I guess, in other words, by trying to look directly at the star it fades from sight
for example, phrases like "work with yourself to develop playfulness"
maybe it's just me, but i experience these types of sayings as contraindications. Nevertheless, a book that tries to say what can't be said (which 99.99 percent of self-help books do) will by their nature be full of paradoxes. So is it fair to judge this book only against other books, or against what I would wish to read?
That said, I suppose it will depend on the reader
--So, I had originally given this book a 3 star rating, but upon reflection this seems a bit unfair, because in the category of books that it falls into it should probably be a 4 to a 5. I think I have just been expecting something that is unlikely to come along, which is probably a book written by someone like-minded. Anyway, looking at it as something written for people who are just getting introduced to these ideas, it is actually a fabulous book, because she is a very sensitive writer who is good with clarity. Her passion and wisdom on the subject shine through, and she is neither imposing nor boring on anything. I had originally thought it deserved a lower rating because every now and then one of the ideas she presents has flawed or incomplete reasoning behind it, but hey, what book doesn't nowadays? I guess it's just up to the reader to do proper research.
simply - reading this book will definitely change your approach to the "process of eating" itself...it will change your opinion about the food completely....you will finally understand, that food is something, that is not just the way, how to receive the energy, but also one of the ways, how to HEAL yourself.....
AMAZING :):):):)!!!!
YOU REALLY NEED TO HAVE THIS BOOK IN YOUR LIBRARY!!!!!!:):):):):):)
However, recipes were unclear with their instructions and do not necessarily take into account the "novice cooks" abilities. It is easier the second time around; however, other recipe books I have tried are a lot clearer to have you get it the first time. Additionally, the ingredients are hard to substitute (if you have a deadly food allergy like I do, there are a lot of recipes that have nuts in them. But what do I know. I might have a weak solar plexus). Also, recipe measurements use 1/8th of a cup instead of TBSPs which is more likely what I would use.
For how little I use the book I probably would not buy it but get it from a rental source such as a library instead.
Thank You Deanna, for sharing wisdom.


