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Price: $50 - $100
Capacity: 8 to 9 qt
Material: Aluminum
Material: Cast Iron
Casserole Shape: Round
Brand: Lodge
Finish Type: Non Stick
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From the manufacturer
Lodge Camp Dutch Oven
The Lodge Camp Dutch Oven is the pot that does it all! The flanged lid holds hot coals and inverts for use as a griddle. Need high heat? Situate the Dutch oven perfectly over hot coals, thanks to the integral legs. For slow cooked meals, hang the bail handle over a tripod. Includes Camp Dutch Oven Cooking 101 cookbook.
Features:
- Seasoned with 100% natural vegetable oil
- Unparalleled heat retention and even heating
- Use on the grill or over a campfire
- Use to sear, sauté, bake, broil, braise, and fry
Compare with similar items
 | Amazon Basics Enameled Cast Iron Covered Dutch Oven, 7.3-Quart, Matte White | Amazon Basics Enameled Cast Iron Covered Dutch Oven, 7.3-Quart, Teal | Amazon Basics Enameled Cast Iron Covered Dutch Oven, 7.3-Quart, Grey | Amazon Basics Enameled Cast Iron Covered Dutch Oven, 6-Quart, Teal | Amazon Basics Enameled Cast Iron Covered Dutch Oven, 6-Quart, Matte Navy | |
|---|---|---|---|---|---|---|
| Customer Rating | (6237) | (40966) | (40966) | (40966) | (40966) | (40966) |
| Price | $79.90 | $56.52 | $81.72 | $81.72 | $57.72 | $76.27 |
| Shipping | FREE Shipping. Details | FREE Shipping. Details | FREE Shipping. Details | FREE Shipping. Details | FREE Shipping. Details | FREE Shipping. Details |
| Sold By | Amazon.com | Amazon.com | Amazon.com | Amazon.com | Amazon Warehouse | Amazon.com |
Videos
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From Stovetop to Oven - Lodge Dutch Oven
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Cooks wonderfully and easy to maintain (See Tips)
Reviewed in the United States on February 26, 2023
I was a cast iron denier for years because I read so much about the difficulty of maintaining it -- and for the fact that it is so heavy. I started experimenting with a no-name brand a year ago and got the hang of it until the bottom of its coating started flaking. I immediately went to by a Lodge instead and have been happy with the decision.I have since purchased a Dutch Oven version and it's been wonderful for camping. The remainder of this review is based on what I wrote about the Lodge 10" pan, but the same principles apply here.Pan is already pre-seasoned and smooth (compared to the no-name one), and maintenance has been really simple: after cooking, put water on the pan and heat it up. Then scrub with metal (chainmail scrubber) or wood to get the gunk off. Drain, rinse, heat up again to evaporate all the water, then apply a thin film of oil.If you have JUST received the pan, it's best to use bacon to season it per Lodge's instructions.We have made many meals with the cast iron and I use it for practically everything. Just put some olive oil or butter while heating up the pan slowly until desired temperature and cook.Maintains heat very well.Skip the silicone handle as that is NOT reliable at all -- started falling apart after just a couple months of usage. I just use a towel to hold the hot handle.Lid is a must for camping. I also like the Lodge "A5-11" tool to lift the lid with.
Reviewed in the United States on February 26, 2023
Images in this review
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
Reviewed in the United States 🇺🇸 on February 26, 2023
I have since purchased a Dutch Oven version and it's been wonderful for camping. The remainder of this review is based on what I wrote about the Lodge 10" pan, but the same principles apply here.
Pan is already pre-seasoned and smooth (compared to the no-name one), and maintenance has been really simple: after cooking, put water on the pan and heat it up. Then scrub with metal (chainmail scrubber) or wood to get the gunk off. Drain, rinse, heat up again to evaporate all the water, then apply a thin film of oil.
If you have JUST received the pan, it's best to use bacon to season it per Lodge's instructions.
We have made many meals with the cast iron and I use it for practically everything. Just put some olive oil or butter while heating up the pan slowly until desired temperature and cook.
Maintains heat very well.
Skip the silicone handle as that is NOT reliable at all -- started falling apart after just a couple months of usage. I just use a towel to hold the hot handle.
Lid is a must for camping. I also like the Lodge "A5-11" tool to lift the lid with.
Size: 5 QuartStyle: OvenVerified Purchase
Cooks wonderfully and easy to maintain (See Tips)
Reviewed in the United States 🇺🇸 on February 26, 2023
I was a cast iron denier for years because I read so much about the difficulty of maintaining it -- and for the fact that it is so heavy. I started experimenting with a no-name brand a year ago and got the hang of it until the bottom of its coating started flaking. I immediately went to by a Lodge instead and have been happy with the decision.Reviewed in the United States 🇺🇸 on February 26, 2023
I have since purchased a Dutch Oven version and it's been wonderful for camping. The remainder of this review is based on what I wrote about the Lodge 10" pan, but the same principles apply here.
Pan is already pre-seasoned and smooth (compared to the no-name one), and maintenance has been really simple: after cooking, put water on the pan and heat it up. Then scrub with metal (chainmail scrubber) or wood to get the gunk off. Drain, rinse, heat up again to evaporate all the water, then apply a thin film of oil.
If you have JUST received the pan, it's best to use bacon to season it per Lodge's instructions.
We have made many meals with the cast iron and I use it for practically everything. Just put some olive oil or butter while heating up the pan slowly until desired temperature and cook.
Maintains heat very well.
Skip the silicone handle as that is NOT reliable at all -- started falling apart after just a couple months of usage. I just use a towel to hold the hot handle.
Lid is a must for camping. I also like the Lodge "A5-11" tool to lift the lid with.
Images in this review
Reviewed in the United States 🇺🇸 on May 19, 2023
Size: 2 QuartStyle: OvenVerified Purchase
Lodge Cast Iron is the BEST for campfire cooking! 🔥🔥🔥🔥
Images in this review
Reviewed in the United States 🇺🇸 on May 18, 2023
Size: 10 QuartStyle: Oven + Boy TripodVerified Purchase
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MarkD
Dutch Oven destroys kitchen & house
Reviewed in Canada 🇨🇦 on May 29, 2019Size: 8 QuartStyle: OvenVerified Purchase
