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Shun Classic 7 Piece Essential Knife Block Set, Black
| Color | Black |
| Brand | Shun |
| Blade Material | VG-MAX Core, Damascus Stainless Steel Cladding |
| Blade Edge | Plain |
| Item dimensions L x W x H | 17 x 8 x 9.25 inches |
About this item
- KITCHEN KNIFE SET: Includes the Classic 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, 9-inch Bread Knife, Herb Shears, Combination Honing Steel and 11-Slot Bamboo Knife Block.
- PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this kitchen knife set delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
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Shun“Shun” (shoon) is a concept at the very heart of Japanese cuisine. In Japanese, shun is the word used to describe local, seasonal food when it is at the peak of its flavor and freshness—at the peak of its perfection. Shun Cutlery is known for its exquisite beauty and ultra-premium performance. Yet as beautiful as Shun is on the outside, and as beautifully as it performs in your kitchen, its true beauty may be in what you don’t see. |
Handcrafted in JapanShun is dedicated to maintaining this ancient tradition by continuing to handcraft each knife in our Seki City facilities. Each piece of this fine kitchen cutlery takes at least 100 individual steps to complete. While we maintain these ancient traditions of handcrafted quality, we also take advantage of thoroughly modern, premium materials and state-of-the-art technology to provide that traditional quality to millions of professional chefs and avid home cooks throughout the world. |
Knife Steel is EssentialHeat treatment—an invisible, yet vital, process. This exacting process is fundamentally important to ensuring that your Shun provides lasting value. In heat treatment, the metal is heated and cooled to change its microstructure, bringing out its very best properties. With precise heat treatment, blade steel becomes finer grained, making it stronger and harder so blades can be thinner, sharper, and give you a longer-lasting edge. Shun’s experts are, quite simply, masters of the heat treatment process. |
Quality and PerformanceShun is the exact moment when a fruit has reached its ideal ripeness, when a vegetable is at its very best, or when meat is at its most flavorful. Home cooks and professional chefs alike celebrate shun in their kitchens, eagerly awaiting each season’s bounty and serving every ingredient in its proper time. Shun Cutlery proudly takes its name from this Japanese culinary tradition of eating the freshest food at the perfect moment. We took this name to honor this seasonal, mindful way of eating and as a mark of our dedication to making kitchen cutlery that is always at the peak of its perfection, too. |
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| Sora | Kanso | Classic | Premier | |
| Customer Reviews |
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| VG-Max Cutting Core | ✓ | ✓ | ||
| VG10 Cutting Core | ✓ | |||
| Solid AUS10A | ✓ | |||
| Composite Blade | ✓ | |||
| Double Bevel (16 Degree each side) | ✓ | ✓ | ✓ | ✓ |
| Handle | Textured PP/TPE | Tagayasan | PakkaWood | PakkaWood |
| Handle Grip | Symmetrical | Symmetrical | Asymmetrical | Symmetrical |
| Tsuchime (“hammered”) Finish | ✓ |
Shun Classic
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle.
With Shun Classic, you'll discover a wide selection of traditional blade shapes as well as unique shapes - so you can always find the right handcrafted knife for every kitchen task.
Pakkawood Handle
These traditional Japanese-style handles have a slight ridge on the right side, which fits into the curl of the fingers for a comfortable and secure grip. Viewed end-on, the shape resembles the capital letter "D". Pakkawood is waterproof, incredibly durable, and won't harbor bacteria.
Shun is Different
If you've never owned a Japanese knife before, you'll immediately notice how different a Shun feels in the hand. Shun is harder, lighter, and sharper. Sharpened to a steeper angle (16 degrees) with an edge that will hold longer, the Classic line is designed to cut in a smooth, slicing motion.
Layered Steel
Shun proprietary VG-MAX cutting core is a high-end "super steel" that is extremely hard, enabling Shun Classic knives to take an incredible edge and hold it longer.
Stainless Damascus Cladding is made of 34 layers of stainless steel on each side of the blade, for a total of 69 layers. Classic's cladding supports the cutting core, adds stain and corrosion resistance, and looks elegant.
Shun and Sharpening
Shun are backed by Shun against manufacturing defects. In addition to supporting our products, we will be happy to sharpen your Shun or Kai knife for free for as long as you own the knife.
You may also register your purchase.
Classic Handle
Flawless Cutting Ability
Layered Steel
Free Sharpening
Videos
Videos for this product

1:35
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Review of Shun Cutlery 7-Piece Essential Knife Block Set
Top Trevor Tips

Videos for this product

1:07
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Shun Classic Line
Kershaw - Kai USA Ltd
Product information
| Is the item dishwasher safe? | No |
|---|---|
| Handle Material | Engineered Wood |
| Blade Material | VG-MAX Core, Damascus Stainless Steel Cladding |
| Item Weight | 9.6 Pounds |
|---|---|
| Item Dimensions | 17 x 8 x 9.25 inches |
| Global Trade Identification Number | 04901601411324 |
|---|---|
| Customer Reviews |
4.4 out of 5 stars |
| ASIN | B00022YJKS |
| Best Sellers Rank | #202,458 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #634 in Block Knife Sets |
| Manufacturer | Kai |
| Brand Name | Shun |
Warranty & Support
Feedback
| Style | Classic |
|---|---|
| Color | Black |
| Construction Type | Forged |
|---|---|
| BladeType | Plain |
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Product Description
The Shun Classic 7-Piece Essential Knife Block Set helps you take on any kitchen cutting task and is the perfect start to your kitchen knife collection. Featuring the Classic 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, 9-inch Bread Knife, Herb Shears, Combination Honing Steel and 11-Slot Bamboo Knife Block, this knife set with block comes with all the essentials you need for cutting, slicing and more. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this set of kitchen knives combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, these knives offer exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Handcrafted in Japan, the Shun Classic 7-Piece Essential Knife Block Set embodies centuries of knife-making expertise and a commitment to superior quality.
Top Brand: Shun
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the sharpness, blade quality, and cutting ability of the knife block set. They mention it's very sharp, looks lovely, and is beautifully crafted. Some are satisfied with the quality. However, some customers have reported that the knives don't work well on the simple task of cutting cheese.
AI-generated from the text of customer reviews
Customers are satisfied with the sharpness of the knives. They mention everything was cutting like butter when they first got them.
"...Finally, just one quirk. Since the knives are so sharp, the blades are rather wide and very smooth...." Read more
"These high quality, razor sharp blades makes you feel like you’re holding an Hittori Hanzo blade...." Read more
"...So sharp everything was cutting like butter when I first got them. They still work great months later and clean up easily." Read more
"...They are much sharper than the Farberware knives I had before, but after several uses, I have noticed that they’re already starting to dull...." Read more
Customers like the blade quality of the knives. They mention the Classic Shun knives look lovely, are works of art, and are extremely sharp.
"...We bought this set after being so impressed. The blades are beautiful, and the handles are perfectly shaped.Just a couple comments...." Read more
"...I would liken them to a Ferrari; beautiful, fast and they get a lot of attention, but use them for day to day tasks, and you're inviting devastation..." Read more
"I never had knives like this before. They are works of art and highly functional at the same time." Read more
"...The block looks very nice on my kitchen counter." Read more
Customers are satisfied with the quality of the knives. They mention they're excellent and top-notch.
"Excellent cutlery. I find that I can cut produce and meats thinner and easier than I have ever been able to before...." Read more
"Absolutely love the knives. Some of the best I've owned. The bamboo block could be better though...." Read more
"Highly recommended. Best knife set I've ever had" Read more
"...Super sharp, cut great, everything is great about these knives." Read more
Customers are satisfied with the cutting ability of the knife block set. They mention it's super sharp, cuts great, and they can cut produce and meats thinner and easier than they have ever been able to.
"Excellent cutlery. I find that I can cut produce and meats thinner and easier than I have ever been able to before...." Read more
"...Super sharp, cut great, everything is great about these knives." Read more
"...Have been using them fr a long time and they just keep cutting!" Read more
Customers are satisfied with the quality of the knife block set. They mention the knives are very sharp and high-quality.
"These high quality, razor sharp blades makes you feel like you’re holding an Hittori Hanzo blade...." Read more
"...They are very nicely made and balance and slice through anything you can throw at them. I bought this set to round out my wife's collection...." Read more
"...Although they are expensive, they are going to last a lifetime with proper care. I bought this on sale at $300 and feel like it's well worth it...." Read more
Customers appreciate the value of the product. They say it's well worth the money.
"...I bought this on sale at $300 and feel like it's well worth it. The block looks very nice on my kitchen counter." Read more
"Well worth the money!" Read more
"The best value for starting your Shun Collection..." Read more
Customers are dissatisfied with the functionality of the knife block set. They mention it doesn't work well on the simple task of cutting cheese and is impractical.
"...they actually do not work too well on the simple task of cutting cheese. The cheese really sticks to the side...." Read more
"...The fact is, these knives are beautiful, but impractical...." Read more
"...Blades dull quickly despite honing. These knives perform so much worse than the Henckels/Wusthofs I've used previously that I almost question if the..." Read more
Reviews with images
Cutlery a cut above the rest
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Top reviews from the United States
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Just a couple comments. First, these are REALLY sharp. Be careful cleaning and handling as well as during use. Next, don't panic if you think you see a spot of rust on the side. The "Shun" logo is small, but it's in a rust-red color! Finally, just one quirk. Since the knives are so sharp, the blades are rather wide and very smooth. they actually do not work too well on the simple task of cutting cheese. The cheese really sticks to the side. So save one of your "hack" knives for this mundane task.
Beware, however, the description says that you will get the Taskmaster Shears. I did not get them but standard shears that were best suited for cutting herbs and use with other light tasks. When I brought this to the attention of Amazon, they took care of my and now I have the actual Taskmaster shears with the bone notch as well. They are sold separately on Amazon as Shun DM7300 Multi-Purpose Shears, Black/Silver
I am convinced that the Shun line of knives are the best that I could have purchased for the money. I would recommend them to anyone that really puts their knives to serious and regular use. If you don't really challenge your knives or use them a lot then I would recommend a less expensive set of knives or else you may not get your money's worth from them.
In the attached photo they are on the left with the longer blades and the bone notch.
Reviewed in the United States on July 29, 2016
Beware, however, the description says that you will get the Taskmaster Shears. I did not get them but standard shears that were best suited for cutting herbs and use with other light tasks. When I brought this to the attention of Amazon, they took care of my and now I have the actual Taskmaster shears with the bone notch as well. They are sold separately on Amazon as Shun DM7300 Multi-Purpose Shears, Black/Silver
I am convinced that the Shun line of knives are the best that I could have purchased for the money. I would recommend them to anyone that really puts their knives to serious and regular use. If you don't really challenge your knives or use them a lot then I would recommend a less expensive set of knives or else you may not get your money's worth from them.
In the attached photo they are on the left with the longer blades and the bone notch.
Although the 8 inch Chef's knife is heavy enough, the six inch Utility knife that comes with the set is somewhat thin and light (why I did not give five stars) , and is not great for chopping vegetables. If you want something that is still heavy enough to do a great job with vegetables and chops better than a chef's knife yet is more nimble than the large Chef's Knife for chopping vegetables, I recommend getting the Shun 7" Santoku knife. If like me, you don't want a hollowed Satoku one with the indentations in the side, factory authorized vendors other than Amazon such as Cutlery and More (tax fee also) sell the solid Shun Satoku for the same price as the hollowed out.
As some people have reported accidentally chipping the knives, I recommend buying them from factory authorized dealers such as Amazon or such as Cutlery and More to insure your lifetime warranty is available. You may want to ask if not sure before you buy.
I bought the Shun Classic 5 piece insead of the Classic 7 piece set (which is exactly the same except it is missing Shears and the 9 inch Bread Knife and has a more attractive symbol burnt into the block instead of a label) to get a more useful bread/tomato utility knife for the same price net.
To do that, I bought the serrated six inch Shun DM0741 Classic U2 (Ultimate Utility) Knife to replace the bread knife as it offers much more utility with its serrated edges and because it is more agile and versatile at six inches in length instead of nine inches like the long bread knife included with the 7 piece set. I am replacing the missing shears with a pair of Kershaw Taskmaster Shears (same as Shun, $20 less) or a pair of Dahle German made hardened steel all around shears.
The total price of the five piece set with the added more fuctional Shun DM0741 Classic U2 (Ultimate Utility) Bread/Tomato knive and alternate Shears, is the same as 7 piece set, only you than have a better Bread/Tomato Knife and more attractive block.
Top reviews from other countries
Shun uses VG1MAX (60-61 Rockwell) steel which can be made extremely hard; thus keeping it sharp for a long time.
Now I know many folks/videos whatnot speak to either side of the chip-gate around hardened Japanese blades but that is not my point.
There is a newer steel on the market now, BD1N (62-63 Rockwell), that is able to retain a very sharp edge like Shun while keeping more of its resilience to daily usage. For example the Yaxell Dragon line (distributed by Apogee Culinary Designs, sold from house of knives in Canada).
In the end we decided not to get a set of knives but rather put together a set with qualities we wanted in each blade.

















