We love garlic in this modest household and manage to fit it in our meals a lot. We normally do not use it at breakfast, but that is only because it does not go well with grits and hog jowl. The other meals get more than their fair share of garlic.
We usually buy a bag of 'fresh' garlic, but usually find that it is about as old as those socks standing in the doorway. A friend suggested getting minced garlic in a bottle instead. WOW! That was a wonderful suggestion. We do not have a Costco anywhere near as far as I know, but we have Amazon and who needs any other store.
The garlic arrived in its hefty plastic jar and 6 teaspoon fulls were added to the spaghetti sauce. I was in the back dreaming up something inane and out of the kitchen came a delightful fragrance, although not fragile, that filled the entire house. I was astonished that so little garlic could light up an entire house. Even the dogs would not leave the kitchen while they were thinking about what was for dinner. The garlic is good, really good. I have had some for the past 4 days in a row. My dentist will have to wear his mask as will his staffers.
garlic
