See All Buying Options
Added to

Sorry, there was a problem.

There was an error retrieving your Wish Lists. Please try again.

Sorry, there was a problem.

List unavailable.
Have one to sell?
Sell on Amazon
Amazon book clubs early access
Loading your book clubs
There was a problem loading your book clubs. Please try again.
Not in a club? Learn more
Amazon book clubs early access

Join or create book clubs

Choose books together

Track your books
Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club that’s right for you for free.
Explore Amazon Book Clubs
Kindle app logo image

Download the free Kindle app and start reading Kindle books instantly on your smartphone, tablet, or computer - no Kindle device required.

Read instantly on your browser with Kindle for Web.

Using your mobile phone camera - scan the code below and download the Kindle app.

QR code to download the Kindle App

Methods for the Evaluation of the Impact of Food and Nutrition Programmes (FOOD AND NUTRITION BULLETIN SUPPLEMENT, NO 8) Paperback – December 1, 1984

by David E. Sahn (Author), Richard Lockwood (Author), Nevin S. Scrimshaw (Editor)
See all formats and editions
Price
New from Used from
Paperback
$6.49
— $6.42
Previous page
  1. Print length
    291 pages
  2. Language
    English
  3. Publisher
    United Nations Univ
  4. Publication date
    December 1, 1984
  5. ISBN-10
    9280804731
  6. ISBN-13
    978-9280804737
  7. See all details
Next page

Product details

  • Publisher ‏ : ‎ United Nations Univ (December 1, 1984)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 291 pages
  • ISBN-10 ‏ : ‎ 9280804731
  • ISBN-13 ‏ : ‎ 978-9280804737
  • Item Weight ‏ : ‎ 1.01 pounds

Important information

To report an issue with this product, click here.

Customer reviews

No customer reviews