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Listmania! Lists


by ireadabookaday
(VINE VOICE)   
previous | 11-20 of 21 | next

I CAN'T ( AND DON'T WANT TO) GROW MY OWN FOOD (April 15, 2010)
This list includes:
• The $64 Tomato: How One Man Nearly Lost His Sanity, Spent a Fortune, and Endured an Existential Crisis in the Quest for the Perfect Garden by William Alexander
• Epitaph for a Peach: Four Seasons on My Family Farm by David Mas Masumoto
• Farm City: The Education of an Urban Farmer by Novella Carpenter
--> See entire list
ALL ABOUT THE TUDORS (April 13, 2010)
This list includes:
• The Tudors: The Complete Story of England's Most Notorious Dynasty by G. J. Meyer
• Wolf Hall by Hilary Mantel
• The Children of Henry VIII by Alison Weir
--> See entire list
WORKING BUDDHISM INTO YOUR EVERYDAY LIFE (February 25, 2011)
This list includes:
• If the Buddha Dated: A Handbook for Finding Love on a Spiritual Path by Charlotte Sophia Kasl
• Awake at Work: 35 Practical Buddhist Principles for Discovering Clarity and Balance in the Midst of Work's Chaos by Michael Carroll
• If the Buddha Got Stuck: A Handbook for Change on a Spiritual Path by Charlotte Sophia Kasl
--> See entire list
FOOD PROJECTS YOU PROBABLY WON'T DO YOURSELF (April 1, 2010)
This list includes:
• The Art of Eating In: How I Learned to Stop Spending and Love the Stove by Cathy Erway
• Everything I Ate: A Year in the Life of My Mouth by Tucker Shaw
• The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes by Tom Parker Bowles
--> See entire list
READ ABOUT FOOD, THEN GO EAT SOMETHING NEW (April 1, 2010)
This list includes:
• Home Cooking: A Writer in the Kitchen (Vintage Contemporaries) by Laurie Colwin
• More Home Cooking by Laurie Colwin
• Best Thing I Ever Tasted: The Secret of Food by Sallie Tisdale
--> See entire list
BEING A CHEF- REAL AND FICTIONAL (February 25, 2011)
This list includes:
• Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen by Jason Sheehan
• Under the Table: Saucy Tales from Culinary School by Katherine Darling
• Dirty Dishes: A Restaurateur's Story of Passion, Pain, and Pasta by Andrew Friedman
--> See entire list
BUDDHISM AND FOOD (March 29, 2010)
This list includes:
• Savor: Mindful Eating, Mindful Life by Thich Nhat Hanh
• If the Buddha Came to Dinner: How to Nourish Your Body to Awaken Your Spirit by Halé Sofia Schatz
• The Cosmos in a Carrot: A Zen Guide to Eating Well by Carmen Yuen
--> See entire list
IF YOU COOK FOR ONE YOU ALWAYS GET TO EAT WHAT YOU WANT (February 25, 2011)
This list includes:
• Cooking for Two 2011 by Editors at America's Test Kitchen
• EatingWell Serves Two: 150 Healthy in a Hurry Suppers by Jim Romanoff
• The 15-Minute Single Gourmet: 100 Deliciously Simple Recipes for One by Paulette Mitchell
--> See entire list
BOOKS ABOUT BUDDHISM THAT WON'T HURT YOUR HEAD (April 15, 2010)
This list includes:
• Buddhism: A Very Short Introduction by Damien Keown
• The Dhammapada: Verses on the Way (Modern Library Classics) by Glenn Wallis
• One Dharma: The Emerging Western Buddhism by Joseph Goldstein
--> See entire list
MY FAVORITE SINGLE TOPIC COOKBOOKS (April 15, 2010)
This list includes:
• Great Grilled Cheese: 50 Innovative Recipes for Stove Top, Grill, and Sandwich Maker by Maren Caruso
• I Love Macarons by Hisako Ogita
• Macaroni & Cheese: 52 Recipes from Simple to Sublime by Joan Schwartz
--> See entire list

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