This was our first cold Keurig drink, and definitely a success. This Snapple is designed to be made with ice cubes, though, so getting the water level right can take a little more time than a typical Keurig drink. We use one of two methods:
1. Fill the mug with ice cubes, add water, pour the water into the Keurig while holding back the ice cubes so they stay in the mug, and then brewing. That ensures that the balance between ice and water is right.
2. Use an empty container (we use a glass Snapple bottle, fittingly), put a rubber band onto the container and use that as an adjustable mark of water level, and use trial and error to get the right balance between the number of ice cubes and the level of water defined by the rubber band. Once you're happy with the level you've set with the rubber band, you can use a sharpie to make the mark permanent.
It also helps to leave a little bit of room at the top for a few extra ice cubes, because even filling the mug with ice doesn't get it to a really cold temperature.
We tried it hot, filling the Keurig with enough water to fill the mug, but found that it was way, way too sweet that way. Could work if you water it down (like an Americano), but *shrug*
Anyway, if you don't mind the added hassle, this is a great summer drink.
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Absolutely disgusted by how my package was left on my door. Just like this, fully open, dirt all around the package opening and broken/sliced k cups and spilled tea all over.
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