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4.8 | 31,941 customer ratings
94% of the ratings are 4-stars or 5-stars
94% of the ratings are 4-stars or 5-stars
Yes, you can use this under a broiler or at 450+ degree F to roast vegetables, and yes, cooked-on oil comes clean and doesn't affect the stickiness of the pan. This is all aluminum, with (allegedly) steel around the edges so it doesn't warp at high temperatures. Very heavy duty pan.A little history: when I moved out on my own for the 1st
I ordered both these Nordicware pans and USA pans at the same time, and used them both for the first time, so there's no difference in age etc. I baked gingerbread cookies, and as you can see the ones baked on the Nordicwear pans cracked and I needed a spatula to scrape them off and some of the bottoms were left on the pan whereas the
i enjoyed the large surface area of the pans, able to fit a lot of potatoes (fried potatoes) at one time.i recently am having health issues that lead me to examine things I've overlooked. this is a review of the BakingSheets (BS) not a health seminar so i will sum it my simply saying i am now eliminating anything potentially contributing
4.9 | 3,497 customer ratings
97% of the ratings are 4-stars or 5-stars
97% of the ratings are 4-stars or 5-stars
So I had made mini egg frittatas in my old muffin tin and trying to scrub the egg residue off was torture and I had vowed never to make them again until a friend told me about this brand of bakeware! I tried the exact same receipt with this muffin tin and the results were amazing! I only had to rinse the muffin tin with soapy water
I waited to use the pans a few times before writing a tried and tested impression. My toughest challenge for the pan was salted caramel brownies. I like making individual in a muffin pan rather than slicing square. The pan is spotless after easily removing brownies. I have included a picture of the pan right after removing the brownies.
REVISION after about 5 uses!! NOT happy with this pan! As you can see in the pictures the finish is peeling off all over the pan!! I never used anything but a soft sponge and dawn dishwashing detergent when hand washing. I NEVER used this pan above 350* when it was in my toaster oven.. My original review was 5 stars. NOW it is 1
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4.8 | 9,572 customer ratings
97% of the ratings are 4-stars or 5-stars
97% of the ratings are 4-stars or 5-stars
Great pan for making boneless/skinless chicken thighs stuffed with jalapeno filled with cream cheese and then wrapped in bacon. No toothpicks needed and it's just plain wonderful for making things like this. Oh, I understand you can make small loaves of bread in it too! In case you want to see how to do this, go to youtube and look
Made mini banana bread with this pan, single loaf is perfect for 1 serving. Used “The Best Banana Bread” recipe from Martha Stewart, it calls for a 9*5*3 inch loaf pan (8 cups). Batter can be divided into 8 portions and fill 3/4 of each cavity. I lowered oven temperature by 25° (325°F) as some have mentioned that dark pan conduct
I love this!! It makes the perfect size little mini loafs. I bought for Christmas to make little loafs to include in my goodie bags. I prefer a loaf to slicing up a larger loaf. I did research how much batter and people said it is just like one recipe for a large loaf so thats what I did. It fit perfectly!! Way to go Wilton. Loafs
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4.8 | 8,935 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
Love this pan. I received this pan today. I have been working on crafting the perfect brownie for a week or so and knew I wanted a pan that would yield the perfect individual portion and have every one be a corner piece. Soft and gooey center and crispy corners are the benchmarks we are all looking for. This pan delivers perfectly. I
Made my son a minecraft sword cake using this pan and it came out great! I used regular round cupcake liners and filled the batter halfway. All the cakes came out nice and fluffy. I had no
I am glad I read ALL the reviews for this pan! I AGREE that a good cooking plan for brownies is the temperature stated on the box for about 25 minutes. I use a scoop to fill the wells. I try to make a dozen not-so-high brownies because the mix does fill 12 wells to make a good portion brownie for one person. My first batch I sprayed with
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4.8 | 5,883 customer ratings
96% of the ratings are 4-stars or 5-stars
96% of the ratings are 4-stars or 5-stars
I make all my bread so my old standby loaf pans have long ago seen their day between scratches, rust spots, etc. Intrigued by the sharp corner design and product description (especially the part about made in USA), I bought the "small" (1-lb.) USA Pans loaf pan which I find to be very sturdy with its satisfyingly weighty heft. Just a
I used this pan for the very first time last night. I’ve been baking for over 50 years and recently decided to try my hand at more yeast and sourdough bread baking. King Arthur Flour is my favorite source for supplies, recipes, and baking help and suggestions. They and Cook’s Illustrated (for recipes and equipment reviews) both
Very sturdy structure but impossible to clean. The folds of the pan allow batter/dough to become trapped in the crevasses. I tried to soak the pan in hot water but all it did was discolor and rust the
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4.8 | 4,707 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
Haven't used these pans yet but they appear well made, heavy, solid. However the advertised dimensions - 15" x 10" - are not the outside dimensions but the dimensions of the cooking surface. The total dimensions including the lip are 17.5" x 11". I bought these pans so I could put them on the same rack, side by side, but
I've been using these pans for the last several months and overall I am very pleased. They truly are non-stick and I've never had anything burn or stick to these. I've made loaded nachos, pizza rolls, biscuits, chicken, veggies, and numerous other meals with this and the clean up is THE EASIEST! Literally, you could just wipe it down
I very rarely write negative product reviews. I figure if something has obvious problems, other buyers will be on the case quickly.But I am making an exception here because I am so disappointed.The good news:These are very sturdy pans which conduct heat beautifully.I just inaugurated one of them with some frozen potato pancakes, and
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4.8 | 4,669 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
The manufacturer directions for using this were a bit confusing, but they suggest NOT using spray oil because the pan is already non-stick, and the non-stick pan spray can cause a film to form. I have had flawless cakes and other baked goods without spray oil (and even without butter). I have been hand-washing it to make sure nothing
I made my chocoflan and it worked great and got it out the mail the same day and went straight to baking and the cleaning up is so
Love this pan!! Sturdy and has some weight to it. I've made 2 cakes (blueberry lemon pound and pineapple upside down cake) so far and they came out easily by using Baker's Joy baking spray. It holds at least 3 cups of pound cake batter. If you buy it, you will not be
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4.8 | 4,621 customer ratings
96% of the ratings are 4-stars or 5-stars
96% of the ratings are 4-stars or 5-stars
I had a couple of cookie sheets that had served me well, but this year became the holders of my seedlings. They were scratched, a few rust stains were visible on the sides, basically, they had lived a good life as cookie sheets and now they needed to move onto their next chapter in my garden area.Which led me to Amazon, pretty much my
When the set arrived the first thing I looked at was how nicely the silicone mat and rack fit into the sheet pan. I waited to give my review until after I used it. I made bacon wrapped scallops and was amazed how perfectly the bacon cooked. I washed the mat by hand to make sure I got all the grease, which was very easy. The rack and the
I have a half sheet pan I got from the local restaurant supply store and it's lasted for at least 10 years. I finally decided to clean up the mess of mismatching pans and just buy all standard commercial sizes and thought this was a good deal since it came with the grate and the silicone mat.Unfortunately, this feels like it's at least
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4.8 | 3,089 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
The negative reviews for these pans are ridiculous. If you sat down and read the fine print included with them, it says to always grease and flour the pan. Frankly, even with the word "nonstick" attached to it, I don't understand anyone who wouldn't take 2 minutes of their time to do that. If you've gone through all the trouble to bake
I mean, I baked a cake in it and the pan directions said I didn’t have to grease the pan if the recipe said I didn’t have to. So I didn’t grease the pan and the cake stuck to it. So the nonstick part doesn’t really work. And the care/cleaning rules for it give me a headache. (Do not submerge in water, only place in dishwasher on
I do like these cuisinart cake pans ONLY because they are made with heavy gauge quality steel construction, but like many other people have mentioned in the comments your cake will stick to the bottom even after sufficiently and thoroughly greasing your pants. The only reason why I have not sent them back is because I like the heavy duty
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4.8 | 2,767 customer ratings
97% of the ratings are 4-stars or 5-stars
97% of the ratings are 4-stars or 5-stars
I purchased this product with My own hard earned money and this review contains my own thoughts and opinions/findings. I bought a set of Rachael Rays pans. The cake pan appears to be well made. The non-stick surface is very good but DO NOT use sharp metal utensils on the pan or you may permanently scratch the surface. The silicon
Works fine as a pan, but the first time I used it, I turned the broiler on to brown the top of a dish for two minutes (as directed by the instructions). This short time caused the plastic parts in the handles to start melting. This caused the smoke alarms to go off when I opened the oven, and the pretty new pan now looks like it’s
Saw this pan with 4.5 star rating and thought great deal! Not even 2 months old and the inside is bubbling up and flaking off. Was very careful with the pan and hand washed it. Absolutely, no reason it would fail so soon. Emailed their customer service and they told me the product carried no warranty and hung up the phone on me. Wow
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4.8 | 2,569 customer ratings
96% of the ratings are 4-stars or 5-stars
96% of the ratings are 4-stars or 5-stars
This is the first time I really considered the differences in baking pans. We had some that the wife had bought from another place and are another brand and had them about six months. They are always sticking and hard to clean. This pan in comparison is a dream. Being that I am always the one who does the baking and fairly well adverse
Have been using this cake pan for 4 months now.Absolutely love the pan, absolutely hate the cover !The pan itself is pretty high quality and of sturdy material. The handles are so nice for lifting it in and out of the oven. Clean up is a breeze, I have hand washed as well as put it in the dishwasher.The cover is something else, you
I love my Rachel Ray, but this covered pan is not worth buying. I had a cheap pan with lid but after 3 years of use and abuse, the lid broke and the pan it self also had seen better time, so, I checked out Rachel's, the pan is great, but if you need to use the lid, forget it. We had a picnic and I made my famous apple cake, to bad
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4.7 | 7,409 customer ratings
94% of the ratings are 4-stars or 5-stars
94% of the ratings are 4-stars or 5-stars
I have been baking bread for over 30 years. Purchased 2 of these pullman pans 6 months ago and have used them weekly. The heavy duty pans are excellent & release the loaf perfectly. I was weary based on some reviews regarding rust/scratching but have not had that problem. I use a recipe from 1906 (search pullman loaf/Chicago Tribune
I bought the pan specifically for baking a rye sourdough Danish Rugbrod so I could bake with the lid on & get the bread as square as possible. The pan worked flawlessly, and produced what was without question my best loaf yet. The lid slid right off without an issue after the bake, and the loaf baked perfectly. Will be buying more now
I purchased this pan several months ago and have made a handful of Pain de Mie using this pan. I initially liked the pan, but have come to find that this is a prime example of falling for the buy U.S. because it must be better quality. NOPE. After about the 6th use, a rising loaf of Pain de Mie EXPLODED the poorly fitting top off of the
4.7 | 4,580 customer ratings
94% of the ratings are 4-stars or 5-stars
94% of the ratings are 4-stars or 5-stars
The first covered casserole I received had a bulge on the bottom and would not set flat on the burner. I called lodge to see if that was normal and they told me it should set flat, and recommended that I return it. The second casserole I received was perfect! It works wonderfully well as an open or covered skillet as well as it's
Long term Le Creuset owner here and very satisfied with this product. When we decided it was time to own a braiser of course we shopped Le Creuset but while checking reviews I came across the Lodge. I own quite a few Lodge traditional cast iron pots and pans so thought why not try this (at close to 1/4 the price).I read other reviews
I loved this pan when it first arrived, so much so that it's home was on my stovetop as it was the main pan I used daily. It was easy to clean and I really liked the kind of cook I got on my food. BUT, I was very disappointed when the enamel started peeling off only 3 months after purchase. I always hand washed and never used metal
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4.9 | 1,277 customer ratings
98% of the ratings are 4-stars or 5-stars
98% of the ratings are 4-stars or 5-stars
My quest for a non-stick muffin tin began with the purchase of a pair of Farberware pans, which get great reviews. One works great, the other didn't work at all. Everything stuck to it. So, I tossed the bad one and, unwilling to take a chance on another bad Farberware product, I bought a Wilton pan, which also gets great reviews. Wilton
I can't believe that I finally found a muffin pan that they slide right out of! No more broken and stuck muffins. Just flip the pan over and out they fall! I will never buy another muffin pan
There was nothing to dislike about this product. I've made both cupcakes and muffins with it since purchase. Nothing sticks to it, cupcakes and muffins came out extremely easy. This pan is easy to clean because soap and water runs off it making it effortless to dry. LOVE, LOVE, LOVE this product. The quality is excellent, very
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4.6 | 24,229 customer ratings
88% of the ratings are 4-stars or 5-stars
88% of the ratings are 4-stars or 5-stars
I had no problems using this. Pretty easy to turn them over and tap the bottoms to make the layers come away from the pans once cool. I used regular cooking spray, not even the floured kind.It was even easier to level the tops of each layer than with traditional cake pans as the pan itself makes a great guide, since they are so short.
Great little pans. Just a word of advice... Do not attempt to use a regular amount of cake batter between these pans. Don't get all smarty pants like me and measure the entire batter and divide it by 5. It won't work. I should have known better, but hey, sometimes brain farts just happen. Basically, what I'm saying is, don't fill up
they are what they say they are, but they didnt mention that they rust up. up under the edge of pan, the water gets up in there so it will rust in there. mine did the first time i washed them. went to dry them with a hand towel about an hour of sitting, the rusty water ran out of the edges on to the floor. shocked and amazed. i have
4.8 | 1,651 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
Nordic Ware natural aluminum bakeware is THE Gold Standard across the board. AND it is made here in the USA!When I first learned about the Chinese *dog food scandal* causing deaths of American pets, I decided to banish China from my kitchen. Anything that would touch food--ours and our pets. *(They added toxic Melamine to dog food being
I've had this exact pan for over a year now and liked it so much I ordered another. The pans are an excellent value for the price; they're sturdy, made in the USA and bake evenly. Unfortunately, with the newer pan, I discovered that recently Nordic Ware has modified their line of aluminum baking pans to include a large, raised corporate
The seller sent me a used pan and an unused, brand new pan. I ordered two on April 12 and they were delivered May 4. It’s kind of weird getting a used pan when I ordered new pans, but I can’t go through the drama (or time) of returing one. So I will make up a story about how this used pan traveled the country through hairy turns and
4.6 | 10,264 customer ratings
89% of the ratings are 4-stars or 5-stars
89% of the ratings are 4-stars or 5-stars
I don't usually write reviews but I felt I needed to for this set. First let me say it is very heavy duty and very nice looking and I love the muffin pan and the pan with the rack. The rectangular pan without the rack however don't have molded Corners like the rest of the set. It has cracks and everytime I use it I have to wipe cruddy
The muffin pan does not fit in a standard size toaster oven. The description lists dimensions of the other items but not on the muffin pan. "The essential set to create any type of baked goods in a toaster oven" (direct quote on description page) would lead me to believe all the pieces in this set would fit in a toaster oven.
The muffin pan and cookie sheet seem to be ok, but the deeper pan was a total waste. It has seams/folds on the interior of the pan, and apparently, the coating isn’t applied to the metal until after its shape is formed. SO! Despite the label stating these pans are suitable for the dishwasher, the deeper pan rusted in the seams/folds
4.8 | 1,491 customer ratings
94% of the ratings are 4-stars or 5-stars
94% of the ratings are 4-stars or 5-stars
USA Pan does it right: They give you a heavy, commercial grade cookie sheet that renders consistent, excellent results. The ridged baking surface and PTFE/PFOA-free silicone coating ensure that your cookies will bake evenly and never stick, and the generous size is a real advantage. It does, however, require more storage space than most
Have I been living under a rock?I’m in LOVE! I’ve used it once, washed it, and it’s effortless. I baked cookies and went to shovel it off with the spatula and the cookie actually slid off the island! My pup was happy.Back today to outfit the rest of the
I made chocolate chip cookies and they did not spread as much as on my airbake pans but the bottoms browned quite a bit and top of cookies did not brown much. They did not have that nice golden appearance like they have with my other pans. My guess is that the pan is thinner and gets hotter than my other pans which causes bottoms to
4.7 | 2,344 customer ratings
93% of the ratings are 4-stars or 5-stars
93% of the ratings are 4-stars or 5-stars
I've loved and admired Le Creuset for decades but just never bought any. The price, for one thing. The weight, for another. I just always loved how beautiful enameled cast iron cookware is but thought it was too heavy to be practical. And the price was just a big fat nope. I've cooked with two different enamelware pans now and while I
This is big, beautiful and heavy! I’ve been cooking and baking everything in it. Great price for such a versatile piece. No chips or quality issues with
Love this pan. Some reviewers are saying it's difficult to clean, which surprises me. When food gets stuck on the bottom I soak it in warm soapy water then rub it right off. (Magic erasers are helpful.) Other customers have complained that it is not white. They are correct. It's ivory. My only concern is that there are already chips
4.6 | 6,685 customer ratings
90% of the ratings are 4-stars or 5-stars
90% of the ratings are 4-stars or 5-stars
This baking pan nonstick set is very good quality especially for its price. I've already recommended them to my family. These pans are much better quality than the oven pans i replaced with these. This bakewear set is Nice and heavy that didn't warp when I put it in the oven with a cake in it.And these rectangular baking pans have a
I bought these for my mother who is an avid baker and pizza maker! She was very impressed and absolutely loves them. She was floored by the high quality of these pans. They feel heavy because they are made of carbon STEEL and NOT made of cheap material that you see at department stores. The silicone red handles are a nice addition that
The set is great, but the material is lighter than I expected. I’m a metal worker by profession so a little more weight would have put “quality” in my mind more. I guess it is not needed for what the product will be used for though. First time use was making Martha White muffins with my kids. Just add milk muffins, you know what
