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4.9 | 5,552 customer ratings
98% of the ratings are 4-stars or 5-stars
98% of the ratings are 4-stars or 5-stars
This review is written after owning the All American Canner for over one year. I have canned meats, sauces, vegetables, beans, soups, broth, and maybe a few other items in this canner. When I purchased the canner, I watched 1 (one, uno, un) YouTube video on how to can and figured this to be pretty easy. I ordered this canner because
Future Buyers: You do not need to order an extra rack. I have actually not used the pressure cooker I purchased yet, but I have used my friend's and it works amazingly. Maybe I missed it, but I looked hard to find out how many racks were included with the cooker and I could only find "comes with rack" (seemed like a good
I purchased this well before it was needed, it looked undamaged so I put it away till summer. That was a mistake as return window has past. I have used a 60's model AA caner for years and it NEVER failed to make a seal without even trying. The designers and engineers dropped the ball on this one. The old seal was a gradual taper, this
4.8 | 36,650 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
WARNING- This is an IN DEPTH review of this machine to help you make an informed buying decision. If you prefer to have a summery see section marked THE BOTTOM LINE=========================================When I first got the Ninja Foodi in as an order, I was all excited. I was dancing around the house and ran smack into a wall of ,"
There are 2 downsides that I've identified so I will list those first-1. The machine can be side heavy. The air fryer lid stays on no matter what - and it causes the machine to be a bit side heavy when it is open and not in use. It won't be a problem if you keep it turned around backwards, but I had an issue when I was cleaning it. I
We have evolved from a slow cooker to pressure cooker to air fryer to the Foodi. Our InstatPot was the closest thing to the Foodi. We loved it. And still do but... it doesn't do all that the Foodi will do. Yes it is larger, heavier and has a separate piece (the crisping lid) but we find it still more convenient than all separate
4.8 | 31,925 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
Caution--if you purchase the Ultra Instant Pot, please be aware that you must learn how to use the buttons because all the recipes for Instant Pots are geared toward the standard-not the Ultra-and the buttons on the Ultra are all different from the standard. It took me awhile to figure this out and I am still learning. I love my Ultra
Not being new to pressure cooking first thing I can say is WOW. I have to confess that I had a stove top pressure cooker a long time ago and have not used one in a while. I have been out of the loop on the Instant Pot electric pressure cookers too which is a blessing in that I followed my instincts and bought the Ultra without making
We bough an Ultra Mini around two months ago. It was instant love with the device. As a matter of fact, one week later we ordered a larger unit.Just recently we found that the front dialing button was stuck. I carefully removed it and found that it was bent out of shape in the portion that seats inside of the panel. It is easy to figure
4.8 | 9,805 customer ratings
96% of the ratings are 4-stars or 5-stars
96% of the ratings are 4-stars or 5-stars
Does a wonderful job. It's larger than I had expected. I read that the smaller one was not suitable for hot water bathing. That is true for quarts, but not for pints. I think, for the space savings in my cupboard, I would prefer the smaller one. Also, I feel the smaller one might reach pressure faster, saving a little bit of time. I
I bought this YEARS ago and was afraid to use it.There is all this hype and fear-mongering about pressure canners, but if you follow the directions and don't try and open it when it is still under pressure, and maintain it well, a pressure canner is no more dangerous than any other tool in your kitchen.A week ago, I swallowed my fear and
Wow- this canner is amazing!! I took my time, read the manual, watched user videos on Youtube, and took a shot of my own and it was a home run. I found a few recipes I wanted to try (spaghetti sauce, black beans, and caramelized onions) and every single one of them worked perfectly. I've canned 20 pints in my first week of owning this
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4.7 | 1,761 customer ratings
95% of the ratings are 4-stars or 5-stars
95% of the ratings are 4-stars or 5-stars
I’m new at canning and I had never used a pressure canner. I had been using water bath method. This smaller 16 qt fits under my low clearance glass top stove and was recommended to me by the canning group I’m part of online. It was easy to learn and after reading and re-reading the instructions and watching a couple of videos I felt
I have three since I can a lot. These Presto 23 quart Pressure caner or cooker are the best money can buy. I have had my first one for over 3 years and never have yet to replace the o ring and blow out plug. The secret to keeping this part from wearing out is to Remove each time clean it good and store in the pot. Do not compress the
The design tolerances of this are mediocre. IF you can get the pressure stopper to both come UP, and then to seal completely, you could get this to work. But the bottom of the pressure stopper continually hisses water droplets. This also means it takes a REALLY long time to get to 15PSI. I was luckly last time I used it because after
4.7 | 1,505 customer ratings
92% of the ratings are 4-stars or 5-stars
92% of the ratings are 4-stars or 5-stars
Fits my power pressure cooker pro perfectly! The inner pot it came with was horrible teflon, and it flaked off after the 3rd use when I just cooked rice. This stainless steel inner pot is exactly what I have been looking for. It's easy to clean and has a good quality feel/weight to
I have used this replacement insert four times since purchasing. It is so much better than the thinner and cheaper Teflon coated one that the cooker came with. Also much easier to clean. I’m really glad to get rid of the chipping Teflon from the
Fits a bit loosely in the heat reservoir, but the lid gets a secure fit nonetheless and achieves pressurization. Browning of ground beef and onions was nice. Such a relief to no longer have the non-stick peeling off into my
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4.8 | 672 customer ratings
98% of the ratings are 4-stars or 5-stars
98% of the ratings are 4-stars or 5-stars
I ordered this canner bc I have an induction range stovetop. The bottom metal of the pot is much thicker, like a high quality sauce pan or 12in cast iron skillet. The outside bottom also is dimpled to aid heat distribution from the ceramic top of an electric range. I did a 7 pint jar test run and discovered that this canner with the new
This canner has worked PERFECTLY on my induction cooktop for the few times it has been used - since receiving it a few weeks ago. I have been looking for a viable replacement for my old 16qt Presto canner - which still works flawlessly, but not on induction - for some time, but was reluctant to spend the big bucks for a European model.I
I was attempting to preserve by canning fresh garden vegetables which require pressure canning. I had produce that required 3 different pressures to kill harmful bacteria for preserving/canning them. The pressure cooker did not hold a consistent pressure for any of the 3 temps needed. I spoke to Support who suggested calling my
4.6 | 2,048 customer ratings
91% of the ratings are 4-stars or 5-stars
91% of the ratings are 4-stars or 5-stars
I upgraded from a 6 quart to this 8 and I love it. It has it's quirks, tho. The handle doesn't seem to want to stay tight, so with using it several times a week, I have to re-tighten the screw every few weeks. It's aluminum, so it discolors/stains easily. It is nice to finally be able to cook things and have some leftovers, tho. Between
Initially I really liked it. It was fairly easy to put toghether and dinner was done in half an hour . However the food had a "metallicy" tatste to it . I thought it was just a fluke and made 3 more meals in it and same thing ! I ordered the aluminum because it was cheaper but obviously the stainless steel would have been a
4.5 | 6,896 customer ratings
88% of the ratings are 4-stars or 5-stars
88% of the ratings are 4-stars or 5-stars
In the past 18 mo I've had two electric digital pressure cookers. Each were different brands. I loved using them for the ease of not having to stand at the stove to watch them, but BOTH of them burned out the electronics in the same time frame. Only one was from Amazon, the other from another place. I purchased this old fashioned do it
This is my third Presto stainless steel six quart pressure cooker in 20 years. I mysteriously "lost" two in moving. I use this several times a week. It's user-friendly and cooks most foods in half the the time or less. When I want quick "barbequed" St. Louis-style ribs, onion, garlic, liquid smoke, barbeque sauce,
Used 6 times, warped on bottom. The reason I purchased Stainless Steel is so it would not warp like aluminum. I have an electric glass cooktop, so pots must be flat to heat evenly. Was to start with, not now. Bought in 2006, it has a 12 year warranty, we'll see how that goes.UPDATE: Presto has decided to give me a "one time
4.5 | 1,730 customer ratings
88% of the ratings are 4-stars or 5-stars
88% of the ratings are 4-stars or 5-stars
Pro: easy to use, size is perfect, meat just falls off the bone. Cook time is now 15 minutes as opposed to 45 minutesCon: none, basic featuresSide Note: you must read directions first if you have never used one of these before because you can easily hurt
I was very happy 😃 with this pressure cooker. It cooks my food very fast. Slow cook quaIity chicken soup in 30 min. I even made bone soup and the bones became soft. I read many reviews before my purchase. Some were plausible, some were unrealistic expectations of the material. And if the directions were followed or you use it
I have bought it for a few months and I have rarely used it, so it is not easy .Every time I use it, spray it everywhere. It's hard to clean. That's not practical. uneasy control of alloy thickness and easy blockage of nozzle during spraying
4.6 | 562 customer ratings
89% of the ratings are 4-stars or 5-stars
89% of the ratings are 4-stars or 5-stars
Had to replace my old pressure cooker after several years of use. This model seemed a little more “modern” and easier to use so I went ahead and bought it. Couldn’t be happier! It comes with its own recipes but all my old pressure cooker recipes that I’ve made so far come out just as good on this one. The coolest part is the
I'm not doing hundreds of quarts of anything so this works out well. The only thing I had to add was a rack in the bottom for the jars to sit on. I tried turning the strainer it came with upside down but was too tall. It will do 3 quart jars at a time. The pressure level is adjustable between zero and 15. For canning, it needs to be 11
Well made. Easy to use design. Immediately seals when you put the lid on, does not leak while pressurizing Best pressure cooker I have had so
4.5 | 544 customer ratings
89% of the ratings are 4-stars or 5-stars
89% of the ratings are 4-stars or 5-stars
30 years ago I was gifted a Hawkins aluminum wiggle-top pressure cooker. After using it for about 10 years, until it warped, and until I became worried about cooking in aluminum, I upgraded to a Kuhn Rikon Duromatic 7L cooker. The Duromatic has served us well for some 20 years, though I have always had issues with scorching at the
I was very excited to receive this pressure cooker. It is truly a well built item that will last very long.As soon as I did the water test. I realized that the handle area was leaking steam and would not stop leaking.After doing this test 3 times and getting consistent results. I realized that the problem was caused by the Euromatic
Its very disappointing to find after more than a decade of folks complaining about the black top Euromatic valve failures and the fact that they have the solution, a white top valve as shown in their users manual, they are still selling pressure cookers with the old failing valve. If you go this route , be sure to add 20-25 dollars to
4.3 | 9,562 customer ratings
82% of the ratings are 4-stars or 5-stars
82% of the ratings are 4-stars or 5-stars
I can't say enough good things about this product. I bought 6.5 liters, so I can cook in bulk and have it served for a few days.1. The quality of the pressurized cook is excellent - mutton meat gets tenderized after about 6-7 whistles.2. While cooking dal under pressure, it doesn't spurt out from the top, giving out clean whistles,
There have been some reviewers who have complained because this pressure cooker is different from all of the others on the market in the way it opens and closes. While I agree that that does take some getting used to, it doesn't require a brain surgeon's intellect. I think it's ingenious. The pressure inside helps to create a pressure
BUYER BEWARE!! When I saw the bad reviews re: the noise coming from the pressure cooker I assumed it was coming from people who were inexperienced with pressure cookers. I have used and been around pressure cookers all my life. They make a whistling noise, it's normal. The noises coming from this pressure cooker were NOT normal!!!! I
4.3 | 4,536 customer ratings
83% of the ratings are 4-stars or 5-stars
83% of the ratings are 4-stars or 5-stars
I have had several pressure cookers over the years, but had never had a Hawkins before. I wanted a small one since I am an empty nester now. It was unlike any of the others and almost couldn't get the lid to fit! Ha! Have to turn it sideways in order to get it in or out. I liked it once I got onto using
this is a great pressure cooker for one person. works great makes great rice. It will be used for camping
It has three deep cuts/scratches on the aluminum surface of the outside of the cooker, and there are plenty of rust, stain and scratches on the inside of the cooker. Also the rubber sealing ring has two deep scratches on it. I bought it believing it would be brand new, so I am totally disappointed. It's a waste of my time and money. From
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4.5 | 464 customer ratings
89% of the ratings are 4-stars or 5-stars
89% of the ratings are 4-stars or 5-stars
I've owned my Zavor stovetop 10 qt. for about one month now and I really love it. The size is perfect for our family of 4.....nice and roomy, but not too unwieldy. So far I've used it to pressure cook 'Italian Sunday Gravy', pot roasts, and veggies such as potatoes, carrots, broccoli, rutabagas, etc.... and it is working wonderful for
One thing I’ve learned from ordering items online is to test them right after they are received. This pressure cooker leaked around the point where the handle attaches to the lid. Water dribbled out onto the stovetop as pressure built.Once I saw where the water and steam were coming from I released the steam and took the lid off. There
I bought this stovetop model over an Instant Pot (even though the Zavor pressure cooker costs significantly more) specifically because I thought it would stand the test of time better than an electric cooker. I’ve been proven very wrong, apparently. I’ve become comfortable using my mother’s 50+ year-old stovetop pressure cooker and
4.3 | 2,348 customer ratings
85% of the ratings are 4-stars or 5-stars
85% of the ratings are 4-stars or 5-stars
I like the 3 L size: it heats up and gets to pressure fast - especially on my induction cook top - and it is convenient for cooking smaller recipes. I like that it is non-stick, anodized, and light-weight. I like that the sealing gasket is not exposed to food agents that might work to break it down. I like that parts are
Mainly bought it as needed an induction cooker. Works well, used it twice since I bought it. It's the perfect size for a couple/ small family and heats up quickly. No leakage of water. Has the same black coating on the inside as well which makes it smooth and easy to clean unlike the other cookers. The cooker is heavy specially
I opened the package with excitement to see the steamer plate had burnt oil marks with soap cleaned shine like rainbow colors.. and a dent.. I wasn't worried about that since I may not use it much.. however the cooker bottom was also cleaned and has paint dent marks and scratches on the lid cover. I ve no words to describe anymore and
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Crock-pot SCCPPA800-V1 Express Crisp 8-Quart Pressure Cooker Includes Air Fryer Lid, Stainless Steel
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4.6 | 304 customer ratings
91% of the ratings are 4-stars or 5-stars
91% of the ratings are 4-stars or 5-stars
Wife love's it she cook's all kinds of food in it abd it doesn't take all day to do it I would recommend this friends and
I’ve been using this cooker for a few weeks as heavily as I can trying as many different cooking modes as I can. I am comparing it, as much as possible, to an Instant Pot Duo 6 quart borrowed from my sister. Rather than a long essay, let me see if I can list the pros and cons in bullet points.- The 8 quart received here is enormous.
Do not try to fry chicken with the crisper. It leaves the flour on top of the chicken and does not fry.
4.3 | 1,371 customer ratings
85% of the ratings are 4-stars or 5-stars
85% of the ratings are 4-stars or 5-stars
We had the Aluminum version before and upgraded to this Stainless version.Like the old one it works like a charm.I don't understand what people do to this pot that they blew safety valves in a row or even grenade their kitchen with it...If it is used as described in the manual all is
It is a good looking, nice and useful little cooker. Very handy, easy to operate and easy to
The quality of the product is getting lower over the period of time.. we have been using hawkins for a long time but the item we bought has lot of issues, which we never experienced before. It doesn't hold the steam and very difficult to close the lid and watch over to make sure lid is closed properly so that there is no leak to
4.5 | 333 customer ratings
88% of the ratings are 4-stars or 5-stars
88% of the ratings are 4-stars or 5-stars
Very fast cooking and very easy to clean. Being an Indian, I was already aware of the quality of Hawkins in general, although unsure about their Contura line of products. Cookers are pretty much essential items in every Indian household and if someone is used to Indian style of cooking, this is the cooker they can go for (except a bigger
I can't believe I've lived this long without a pressure cooker! This baby is the bomb! And unlike the "Electric" models that have become popular, this one is compact and stores easily. Use the stove for your heat source, and save a lot of money & cabinet space. This smaller 3.5L size fits a 4-pound corned beef or pot roast.
This pressure cooker is ingenious and simple. Isn't that what ingenious should be?The lid is oval, so when you turn it one way, it fits inside the rim. Turn it slightly and the oval means it can't come out, negating the need for external lips to hold a lid or thumbscrews. On the negative side, the lip that restricts the lid means more
4.6 | 245 customer ratings
88% of the ratings are 4-stars or 5-stars
88% of the ratings are 4-stars or 5-stars
I like the WMF pressure cookers the best. The Fissler is a close second. Here's the reason. I have owned/used a pressure cooker for many years. The "old" versions had this metal piece that sat on top of the lid that "jiggled" and a little bit of steam would spurt when it was under pressure, you knew by the sound and the activity of
For people making dried beans- it will make 4.5 cups of dried beans max. Meaning measure 4.5 cups of beans, soak them, rinse them, and that is the max amount that fits in the 6.5 quart WMF pressure cooker. Pressure cooking beans breaks down the lectins in it so we digest it easier and it is healthier for us. This pot cleans really
At first worked great, 3 moths later nothing but problems, ball disappeared, steam escaped, didn't cook contents, just frustratingUPDATE: struggling with my cooker and have gotten great help, encouragement and service from the manufacturer. They replaced parts I thought were defective, very quickly I might add. I love using it, there
