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Available tomorrow at 10:30 AM

Alforon

4.4 out of 5 
Lebanese, Mediterranean, Vegan
Delivery fulfilled by Amazon
Food sold by Alforon. Delivery sold by Amazon.
  • Full Menu
    10:30am to 9:00pm
  • Lunch Menu
    10:30am to 4:00pm

Alforon World Famous Falafel

All Falafel plates served with Lebanese bread, tahini, & pickles
Wrap
Our mix of falafel pieces, fava & garbanzo beans specially seasoned with spices & herbs, deep frie...
$7.45
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Falafel Bajeen
Signature dish. Oven baked. Our mix of falafel pieces, fava & garbanzo beans specially seasoned w...
$9.95
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1/2 Dozen Falafel
With Tahini & Pickles
$7.95
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1 Dozen Falafel
With Tahini & Pickles
$13.95
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Alforon Mezza

Mezza dishes served with pita bread and pickles
Humous
Garbanzo, tahini sauce, lemon, imported extra virgin olive oil
$6.95
Unavailable
Baba Ghannouj
Oven-roasted eggplant, tahini sauce, lemon, imported extra virgin olive oil
$7.45
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Alforon Grape Leaves
Stuffed with rice, tomato, parsley onion mint & lemon juice and spices
$7.95
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Labni
Kefir cheese, olives with imported extra virgin olive oil
$6.95
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Sambousek with Cheese
$5.95
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Sambousek with Meat
$4.50
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Balilah
Garbanzo beans, in a bed of extra virgin olive oil, garlic and fresh lemon juice with mint
$6.95
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Foul
Traditional fava beans in a bed of extra virgin olive oil, garlic and fresh lemon juice with mint
$6.95
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Alforon Olives & Jalapeño
Mixed with Alforon special dressing & imported extra virgin oil
$6.95
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Alforon Oven Baked Flat Bread

Zaatar
Imported organic zaatar (wild thyme) summac, sesame
$4.95
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Cheese
Alforon special mix of cheeses
$5.95
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Labni
$6.25
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Chicken Tawook
Signature dish. Marinated chicken, garlic paste, pickles, oven baked on flat bread
$9.25
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Soujouk
Signature dish. Special spiced blend of Armenian style ground beef with tomato, onion and fresh wh...
$9.25
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Shawarma
Signature dish. Marinated sliced beef with fresh tomato, onion and tahini sauce
$9.25
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LahmBajeen
Fresh ground beef, fresh tomato, onion, spices on an extremely thin oven baked flat bread
$4.95
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Feta Cheese Pie
Feta (Alforon special mix)
$5.95
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Spinach Pie
Spinach, onions and summac spices
$1.95
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Phoenician Pie
Seasoned Gr. beef mixed w/ Lebanese chesse
$9.25
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Spinach and Cheese
Spinach, onions, summac topped with cheese
$9.25
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Vegetarian
Signature dish. Tomato, onion, olive, summac, oregano spices mixed with imported extra virgin oliv...
$9.25
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Alforon Salads

Tabouli
Regular: 1 person. Large: 2-3 people
$6.95
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Fattoush
Regular: 1 person. Large: 2-3 people
$6.95
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Yogurt, Cucumber & Mint
Regular: 1 person. Large: 2-3 people
$6.95
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Alforon Beet Salad
Regular: 1 person. Large: 2-3 people
$6.95
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Alforon Exclusive Specialty

Kaack
Traditional Lebanese sesame bread
$2.45
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Sides

Garlic Paste
2 Oz
$3.45
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Tahini Sauce
$2.95
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House Yogurt
$2.95
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House Pickles
$2.95
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Fresh Fries w/Garlic Paste
$7.95
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Desserts

Baklawa
$2.95
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Aaysh Essaraya
Signature dish
$4.45
Unavailable
Maamoul
$2.95
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Nammoura
$2.95
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Halawit Berirut Bajeen w/ Sesame
$7.95
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Drinks

Water Bottle
$1.50
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Coke
$1.95
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Diet Coke
$1.95
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Sprite
$1.95
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Perrier
$2.99
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Fresh Orange Juice
$3.45
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Fresh Lemonade
$2.95
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Jallab or Mullberry
$2.95
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Yogurt drink -Aayran
$2.95
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Kibbie

As American as apple pie... As Lebanese as kibbie!! One of the oldest & most traditional Lebanese dishes, "Kibbie". Made with extremely lean beef, cracked wheat, special herbs & spices. With it numerous varieties; These are some of our chef's family favorites.
Kibbie Labaniyyeh
Recommended for yogurt lovers. Made into palm size balls then Stuffed with Pine Nuts, extra lean G...
$13.95
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Vegan Kibbie
One vegan kibbie is made from curcubita & squash. Made into egg shaped balls and stuffed with seas...
$12.95
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Grilled Kibbie
Famous in northern Lebanon, this kibbie has a dome shape, usually stuffed with fat, meat and nuts....
$12.95
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Alforon Lunch Specials

Sayyadieh - Fisherman's Rice
A Crowd & Chef's favorite! A traditional Lebanese Dish made with darkened fish rice, complimented...
$15.95
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Ouzi Lamb
A Crowd & Chef's favorite! Oven Baked Leg of Lamb de-boned and spread over Ouzi Rice cooked with m...
$14.95
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Kafta B’Alforon
The ever popular oven baked "kafta kabab 7" round meat patty covered with sliced potatoes, sliced...
$15.95
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Kafta B’ Tahini
Oven Baked "Kafta Kabab "7" round Meat Patty covered with Sliced Potatoes, Topped with our popular...
$15.95
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Kousa & Malfouf Mih-shi
This is one of the ultimate comfort food dishes in Lebanon, you will be hard pressed not to find t...
$15.95
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Majbous
A oopular kuwaiti dish. Beautifully seasoned yellow rice with it's condiments. Served with roasted...
$12.95
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Shish Barak
Extremely thin squares of dough stuffed with seasoned Gr. Beef and pine nuts, or for vegetarians (...
$13.95
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Kabab
Alforon original mix & marinate, choice any one skewer of cubed tender chicken breast served with...
$12.95
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Vegan - Vegetarian Options

Lebanese Eggplant Mousakaa
Cubed eggplant (subergine) with saute' d' onions combined together in a beautifully seasoned tomat...
$12.95
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Okra - Bamieh
Lebanese style and traditionally cooked Okra in a tangy tomato sauce, flavor rich with herbs and s...
$12.95
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Mjaddara - Lentils with Rice
Slow cooked lentils, onions and a simple mix of original bouquet of spices, all mixed with Egyptia...
$12.95
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Favarugula- Salad
Our slow cooked "Foul Moudammas" (fava beans) in a lemon EVOO dressing on a bed of arugula salad &...
$13.95
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Falafel Salad
Simple, filling and delicious falafel nuggets over Romain lettuce, diced tomato then topped with o...
$12.95
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Tahini Garbanzo Noodles
Garbanzo made rotini noodles (Non GMO & Gluten Free) cooked and covered with tomato and topped wi...
$13.95
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About Alforon

(619) 269-9904 • 5965 El Cajon Blvd, San Diego, CA 92115

Alforon brings you freshly made flatbread sandwiches and Lebanese cuisine from the finest of ingredients, baked daily in our state-of-the-art oven. Everything -- and we mean everything -- is hand-made in-house. Alforon uses the freshest of ingredients: no freezers, no microwave, no forced heating of any kind. We import our Zaatar and Summac, as well as our olive oil to bake like old times -- the soft flat bread sandwiches you use to roll when you were a kid, the toppings your mom, grandma and aunts did growing up. It is all done the old-fashioned way, from dough preparation and handling to baking and storing