BLVD Wine Bar
4.0 out of 5 stars
2• American, Breakfast & Brunch
Artisanal Cheeses : A Sampling of Our Weekly Rotating Cheeses
Served with honeycomb, pickled onions & crostini.
Drunken Goat, Spain
Pasteurized goat’s milk. Semi-hard, cured for 72 hours in red wine. Sweet and smooth with delicate...
Pasteurized cow’s milk, Double creamed, rich and soft ripened Pair with our Sancerre or Rose
Pasteurized cow’s milk. It’s electric-orange paste has a sweet caramelized depth and a smooth, fud...
Buttermilk Blue Affine
Unpasteurized cow’s milk. Cured for 6 months Creamy and rich with a prominent, but not overwhelmin...
Petit Basque, France
Pasteurized sheep’s milk. Semi-hard, aged 70 days, mild and delicate earthy and nutty flavor, with...
Served with pickled onions and crostini.
Prosciutto Di San Daniele, Italy
Northern Italy’s version of the classic. Aged 18 months and it melts in your mouth
Rich and meaty with subtle hints of smokiness and spice and a light dusting of cocoa
Salami Finocchiona, California
Rich with fennel seeds, this Tuscan style salami has a bright and herbaceous flavor and a creamy m...
Duck Prosciutto, California
Dry cured, intense flavor and luscious texture. Made in the USA from cage free Moulard duck breasts
roasted garlic hummus, smoked paprika, baba ganoush, mixed olives, rustic bread *Gluten free opti...
Blood Orange, House Ricotta, Arugula Salad
With Rustic Bread
Blackened Shrimp Bok Choy
Sesame oil, soy sauce
Grilled Octopus Tapas
Fingerling potatoes, oyster mushrooms, capers, lemon, garlic oil, parsley, paprika
Cavatappi pasta, gruyere, irish cheddar, parmigiano reggiano, Maine lobster
Grilled Skirt Steak
Truffle cauliflower mash, seared winter greens, basil oil, flowering herbs
creamy white wine sauce, crostini * gluten free without bread
Coffee-Rubbed Spare Ribs
Kansas City BBQ sauce and arugula salad
Korean BBQ Pulled Pork Sliders
Pickled cucumber, rice buns
Curry aioli, chipotle aioli, Za'atar aioli
Oven roasted brussels sprouts, Vermont maple syrup, red chili sauce
Blistered Shishito Peppers
Truffled Cauliflower Mash
Sautéed mushrooms, micro greens
House Made Yucca Chips
The Red Eye
Ultrathin crispy cracker bread, Absolut Peppar Vodka Sauce, sopressata, cheese
ultrathin crispy cracker bread, garlic cream sauce, parmesan, mozzarella, fresh basil, chili oil
Roasted Garlic Spinach
Ultra-thin crispy cracker bread, parmesan & mozzarella cheese, chili oil
House Made Desserts
Dark Chocolate Mousse
Whipped cream, chocolate covered espresso beans, assorted fruit
Sweet caramel custard, assorted fruit compote
Pistachio & Nutella Toast
About BLVD Wine Bar(718) 440-8520 • 4720 Ctr Blvd, Long Island City, NY 11101
Our exciting food menu contains only fresh, high quality ingredients that pair beautifully with the beverages we serve. Mix and match from a selection of dishes that are starter size and meant for sharing or a hearty main dish.