Artisanal Cheeses : A Sampling of Our Rotating Cheeses
Served with honeycomb, pickled onions & crostini.
Drunken Goat, Spain
Pasteurized goat’s milk. Semi-hard, cured for 72 hours in red wine. Sweet and smooth with delicate...
Chevre D' Argentil, France
Pure pasteurized goat's milk, rich and soft ripened
100% Manchega Sheep's milk. Nutty and sweet, creamy and buttery
Pasteurized cow's milk. Pungent, meaty, nutty interior, a soft and earthy tasting grey mold on a s...
Parmigiano Reggiano, Italy
Buttery aroma, nutty sweetness and spice, salt-caramel finish