Bombay Palace

Indian •
3.1 out of 5 stars 

Currently Unavailable.
Available at 12:00 PM

Appetizers

Mixed Vegetable Pakoras
An assortment of vegetables dipped in chickpea flour batter & fried
$7.95
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Vegetable Samosa
Seasoned potatoes & peas wrapped in a light pastry
$7.95
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Shammi Kebab
Ground Bengal gram and minced lamb cutlets
$9.95
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Chicken Pakora
Tender pieces of chicken, delicately spiced & batter fried
$9.95
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Murgh Ki Seekh
Ground chicken with ginger and spices
$13.95
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Fish Pakora
Cubes of seasoned fish batter fried
$11.95
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Kebab Platter
Kebab samplings include noorani kebab, chicken tikka, boti kebab & seekh kebab
$20.95
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Indian Breads

Garlic Naan
Fresh baked white bread topped with garlic & fresh butter
$4.95
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Naan
Leavened white flour bread baked in a clay oven
$4.50
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Roti
Whole wheat bread baked in a clay oven
$4.50
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Lacha Paratha
Whole wheat layered bread
$5.50
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Alu Paratha
Whole wheat bread stuffed potatoes, lightly spiced
$6.50
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Onion Kulcha
A fluffy white bread stuffed with onions
$5.50
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Palace Naan
A light bread stuffed with tender chopped chicken & herbs, lightly spiced
$7.50
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Kashmiri Naan
King size leavened bread stuffed with mixed dried fruits & nuts. A delicacy
$7.50
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Paneer Kulcha
White flour bread stuffed with grated homemade cheese, lightly spiced
$7.50
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Tandoori Specialties

Tandoori Chicken
Chicken marinated in yogurt & freshly ground spices, skewered & grilled
$17.95
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Fish Tikka
Cubes of fish delicately marinated & broiled in the tandoori-oven
$22.95
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Tandoori Salmon
Cubes of fresh salmon marinated & grilled to perfection in the clay oven
$24.95
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Jumbo Prawns Tandoori
Large juicy prawns marinated & grilled over charcoal
$27.95
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Chicken Tikka
Boneless cubes of chicken marinated in yogurt & fresh ground spices
$17.95
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Noorani Kebab
Filet of chicken marinated with herbs in an almond paste & grilled over charcoal
$19.95
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Afghani Chicken
Whole Cornish hen in chef's special marinade done in clay oven
$23.95
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Lamb Chops Khandhari
Tender lamb chops marinated with ginger, herbs & freshly ground spices
$28.95
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Seekh Kebab
Mildly spiced minced lamb skewered & grilled over charcoal
$20.95
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Boti Kebab Peshawri
Well marinated choice lamb cubes grilled in a clay oven
$21.95
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Paneer Tikka
Homemade cheese marinated and cooked in tandoor oven
$16.95
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Seafood Specialties

Bhoomi Hui Machi
Fish cooked in tomatoes, onions, fresh herbs & spices
$20.95
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Fish Vindaloo
Fish cooked with fiery hot spices. A Goan specialty
$22.95
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Prawn Masala
Large prawns sautéed with ginger, garlic, golden onions & tomatoes
$23.95
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Karahi Prawn
Large prawn cooked with ginger, green peppers & tomatoes
$23.95
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Lobster Masala
Cubes of lobster with a blend of freshly ground spices & herbs cooked in a thick sauce
$29.95
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Chicken Specialties

Chicken Tikka Masala
Barbecued cubes of chicken cooked with tomatoes, onions, & yogurt
$18.95
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Butter Chicken
Julienne of Tandoori Chicken cooked in an exquisite creamy tomato sauce
$19.95
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Chicken Korma Kashmiri
Chicken cooked in a creamy sauce with almonds & dried fruit
$18.95
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Palace Special Chicken Keema
Ground chicken cooked with fresh ginger garlic & diced tomatoes
$18.95
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Saag Chicken
Curried chicken cooked with chopped fresh spinach & lightly spiced
$18.95
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Chicken Vindaloo
Chicken cooked in a fiery red hot curry sauce. A Goan specialty
$18.95
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Chicken Kadhai
Strips of chicken cooked with onions, tomato & bell pepper in an Indian wok
$18.95
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Chicken Bhuna
Cooked with freshly ground black pepper corns, piquant & pungent
$18.95
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Lamb Specialties

Lamb Sali Boti
A Parsi wedding specialty. Tender lamb cubes cooked with freshly ground spice & dry apricots garni...
$23.95
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Lamb Pasanda
Cubes of lamb cooked in a creamy cashew sauce
$22.95
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Rogan Josh
Classic lamb curry
$21.95
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Lamb Vindaloo
Lamb cooked in a fiery vinegar flavored sauce. A specialty of Goa
$22.95
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Lamb Bhuna Punjabi
Chunks of lamb cooked with tomatoes, onions, fresh herbs & spices
$22.95
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Lamb Patiala
Lamb pieces cooked with ground onion, ginger, garlic, aromatic masala, & potatoes
$22.95
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Saag Gosht
Tender lamb pieces cooked with chopped, creamy fresh spinach & traditional spices
$21.95
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Vegetarian Specialties

Palak Paneer
Fresh homemade cheese cooked in a creamy spinach sauce
$15.95
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Aloo Gobi Masala
Fresh cauliflower & potatoes cooked with ginger & tomatoes
$15.95
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Daal
Black lentils simmered overnight on slow flame
$14.95
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Malai Kofta Curry
Croquettes of fresh cheese simmered in a light creamy sauce
$16.95
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Mushroom Peas
Fresh mushrooms with cashew nuts & garden peas
$15.95
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Chana Peshawari
Chickpeas simmered with tart pomegranate seeds, onions, tomatoes & spices
$15.95
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Jeera Aloo
Cubes of potato smothered & simmered with cumin, mustard seeds, herbs & spices
$15.95
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Baingan Bharta
Eggplant grilled over charcoal, mashed & cooked with fresh tomatoes, onions, garlic, ginger & spices
$16.95
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Bhindi Do Piaza
Fresh okra simmered with diced onions, tomatoes & lightly spiced
$15.95
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Vegetable Jalfraize
Stir-fried fresh garden vegetables sautéed with mild sauces
$15.95
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Navaratna Korma
Assortment of vegetables cooked with dried fruits in a light creamy sauce
$15.95
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Paneer Makani
Our fresh homemade cottage cheese stewed in an exquisite creamy tomato gravy
$16.95
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Rice Specialties

Chicken Biryani
Baked casserole of basmati rice & chicken, richly flavored with saffron
$20.95
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Peas Pulao
Long grained basmati rice cooked with cumin, cardamom, cloves & saffron
$7.50
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Kashmiri Pulao
Aromatic long grain rice cooked with dried fruits, nuts & saffron
$11.95
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Vegetable Biryani
Baked casserole of basmati rice & fresh vegetables, flavored with saffron
$16.95
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Lamb Biryani
Baked casserole of basmati rice & lamb cubes, richly flavored with saffron
$22.95
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Shrimp Biryani
Baked casserole of basmati rice & shrimp, richly flavored with saffron
$25.95
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Sides

Raita
$5.00
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Papadaam
$3.00
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Pickle
$3.00
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Mango Chutney    
$3.95
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Desserts

Rice Pudding
$5.95
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Gulab Jamun
$6.95
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Drinks

Coke
Canned Soda
$3.00
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Diet Coke
Canned Soda
$3.00
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Sprite
Canned Soda
$3.00
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Sweet Lassi
$5.00
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Salty Lassi
$5.00
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Mango Lassi
$6.00
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About Bombay Palace

(310) 659-9944 • 8690 Wilshire Blvd, Beverly Hills, CA 90211

Since opening in 1985, Bombay Palace has been hailed by many as Los Angeles’ temple to East Indian cuisine