Lightly fried pastry dough filled with lentil, spinach, chickpeas or beef. 4 pieces
Ras Dashen Salad
Daily mix of fresh greens topped with a light, tangy dressing
Fresh warm injera spread with kibe, garlic and karya, rolled and sliced into bite size pieces
Thick and creamy homemade lentil soup with a richness of Ethiopian spices
Zenash's Chickpea Salad
Fried chickpeas, caramelized shallots, tomatoes, jalapeño, a touch of vinegar and Zenash's special...
Fresh pickles and red onions marinated, topped with Zenash's dressing