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Vincenzo Cucina Italiana

Popular Dishes

Caprese
Sun-ripened local Tomatoes & Fresh Bufala Mozzarella, drizzled with EVOO
$12.00
Polpetta Con Polenta
8 Oz Homemade Meatball set on top soft Polenta finished with Ricotta Cheese
$12.00
Carpaccio Di Manzo
Angus Beef Carpaccio, Arugula, shaved Parmigiano, Capers, Heirloom Tomatoes, in a Lemon Oil
$14.00
Fritto Misto
Calamari, Shrimp & Scallops, lightly battered and fried. Served with Stuffed Cherry Peppers & Arra...
$14.00
Pappardelle Cinghiale
Braised Wild Boar and Porcini Mushrooms, served with imported Cherry Tomato sauce
$20.00
Gnocchi Di Casa
House made Ricotta Gnocchi. Fresh Basil, Garlic & Cherry Tomatoes. Topped with Burrata Cheese
$23.00
Ravioli All`aragosta
Lobster Ravioli with pan seared Florida White Shrimp in a light Red Pepper Mascarpone Cream sauce
$25.00
Brasato Al Barolo
Braised Grass Fed Angus Boneless Short Rib, Marsala Truffle Reduction, Celery Root Puree & Spinach
$37.00
Tiramisu
Chef Vincenzo's recipe
$8.00
Cheesecake
Cheesecake filled with Nutella & topped with Hazelnuts
$8.00

Zuppe

Pasta E Fagioli
Beans in a Vegetable Broth with Ditalini Pasta
$7.00
Bisque All'Aragosta
Lobster Bisque
$8.00
Crema Di Pomodoro
Cream of Tomato soup with House-made Croutons
$7.00

Insalate

Insalata Con Pere & Gorgonzola
Young Salad Greens, Roasted Pecans, Gorgonzola & Pears in a Honey Mustard Vinaigrette
$9.00
Caprese
Sun-ripened local Tomatoes & Fresh Bufala Mozzarella, drizzled with EVOO
$12.00
Insalata Della Casa
Mesclun Mix, Olives, Cucumbers, Red Onions & Sweet Grape Tomatoes, served with Creamy Balsamic Vin...
$7.00
Caesar
Romaine Lettuce tossed with homemade Croutons & our own dressing. Served with Parmigiano shavings
$7.00
Insalata Fresca
Artisan Lettuce, Slivered Almonds, Oranges, Goat Cheese & Avocado in a Citrus Vinaigrette
$10.00

Antipasti

Bruschetta Classica
Grilled Ciabatta, Tomatoes, Onions, Garlic, Basil, EVOO
$7.00
Polpetta Con Polenta
8 Oz Homemade Meatball set on top soft Polenta finished with Ricotta Cheese
$12.00
Carpaccio Di Manzo
Angus Beef Carpaccio, Arugula, shaved Parmigiano, Capers, Heirloom Tomatoes, in a Lemon Oil
$14.00
Fritto Misto
Calamari, Shrimp & Scallops, lightly battered and fried. Served with Stuffed Cherry Peppers & Arra...
$14.00
Cozze Marinara
Wild caught Cape Cod Mussels, in a Cherry Tomato Basil Peperoncino sauce
$14.00
Bruschetta Al Cinghiale
Braised Wild Boar, Grilled Ciabatta, topped with melted Burrata Cheese
$12.00
Verdura Assortita
Grilled Zucchini, Eggplant Caponata, Garlic Mushrooms, Roasted Red Peppers & Carrots drizzled with...
$13.00
Polpo
Baby Octopus, wrapped in Cucumber with Capers, Heirloom Tomatoes & shaved Red Onion
$14.00
Zuppa Di Pesce
Clams, Mussels, Shrimp, Scallops & Calamari in a Cannelini bean Cherry Tomato Sauce. Served in cru...
$14.00
Antipasto Italiano
Assortment of Imported Cured Meats, Olives & Cheeses,served with House-made Caponata & Cherry Pepp...
$14.00
Formaggi Assortiti
Assortment of Imported Italian Cheeses, house made Rosemary Crackers, Mixed Nuts & Pears
$16.00

Pasta

Lasagne
Seasoned Beef, Fontina, Parmigiano & Ricotta Bechamel, layered between fresh Pasta & Marinara sauce
$15.00
Linguine Alle Vongole
Fresh Middleneck Clams sauteed in a Garlic, Peperoncino White Wine sauce
$19.00
Pappardelle Cinghiale
Braised Wild Boar and Porcini Mushrooms, served with imported Cherry Tomato sauce
$20.00
Gnocchi Di Casa
House made Ricotta Gnocchi. Fresh Basil, Garlic & Cherry Tomatoes. Topped with Burrata Cheese
$23.00
Ravioli All`aragosta
Lobster Ravioli with pan seared Florida White Shrimp in a light Red Pepper Mascarpone Cream sauce
$25.00
Spaghetti Con Polpette
Homemade Meatballs & Marinara sauce.Served with Spaghetti
$15.00
Fettuccine Alfredo
Cream, Butter & Romano cheese tossed with Fettuccine
$15.00
Fettuccine All`ortolana
A Saute of Tomatoes, Mushrooms, Onions, Bell Peppers, Zucchini & Spinach in a White Wine sauce
$17.00
Spaghetti Carbonara
Pancetta & Onions, local farm fresh Egg Yolks & Parmigiano
$17.00
Orecchiette Con Salsiccia
Orecchiette, Homemade Sausage, Broccoli Rabe, in a Cherry Tomato or White Wine sauce
$19.00
Penne Con Salmone Alla Vodka
Pan-seared Salmon set in a Vodka Crame Cherry Tomato sauce with Penne
$20.00
Farfalle Gamberi E Zucchine
Pan seared Florida White Shrimp, Clams & Zucchini, tossed with Bowtie pasta in Cherry Tomato sauce
$23.00
Linguine All' Aragosta Fra` Diavolo
Seared Lobster & Artichoke Hearts finished with crushed Peppers, Cognac & San Marzano Tomato sauce
$27.00
Risotto Al Pescatore
Clams, Mussels, Shrimp, Calamari & Risotto in a fresh Saffron Tomato sauce
$30.00

Carni

Pollo Alla Parmigiana
Lightly breaded Chicken Breast, layered with fresh Marinara Sauce & melted Mozzarella. Served with...
$19.00
Brasato Al Barolo
Braised Grass Fed Angus Boneless Short Rib, Marsala Truffle Reduction, Celery Root Puree & Spinach
$37.00
Pollo Alla Caprese
Grilled free range Chicken Breast Scallopini, layered with local Beef Steak Tomatoes & Bufala Mozz...
$19.00
Stinco Di Maiale Al Forno
Port Braised Pork Shank, served with Porcini Risotto & Sautéed Spinach
$34.00
Vitello Alla Parmigiana
Lightly breaded milk-fed Veal, layered with fresh Marinara Sauce & melted Mozzarella. Served with...
$20.00
Costata Di Vitello Con Marsala
Tender milk-fed grilled Veal Chop, with Portobello Mushrooms & our Marsala sauce, Celery Root Pure...
$40.00
Filetto
Prime Barrel cut Filet Mignon, Portobello Mushrooms, Celery Root Puree, Barolo Reduction sauce
$45.00

Pesce

Salmone Mediterraneo
Broiled Atlantic Salmon with Artichokes, Cucumbers, roasted Red Peppers & Olives in a Citrus Salsa...
$25.00
Cernia
Pan Seared Black Florida Grouper, Crab Meat, Mushrooms, Celery Root puree with a Lemon Butter sauce
$36.00
Branzino Italiano
Oven-Roasted Whole Italian Sea Bass Filleted Tableside with fresh Herbs, grilled Lemons, & Drizzle...
$38.00

Desserts-Dolce

Tiramisu
Chef Vincenzo's recipe
$8.00
Cheesecake
Cheesecake filled with Nutella & topped with Hazelnuts
$8.00
Poached Pears
Poached Organic Pears, Vanilla Mascarpone & Chopped Nuts
$8.00
Limoncello Cake
Limoncello Mascarpone Cake
$8.00
Cannoli
Homemade Cannoli with Ricotta Cheese
$8.00
Fruit Tart
Fresh Tart with Organic Berries & Pastry Cream
$8.00
Foresta Nera
Black Forest Cake
$8.00

About Vincenzo Cucina Italiana

(407) 745-4030 • 8255 International Drive Suite 112, Orlando, FL 32819

At Vincenzo Cucina Italiana on I-Drive, we prepare delicious Italian cuisine that is full of flavor.

Chef Vincenzo has put a lot of thought into the menu, seeking local ingredients and the best imported items. His ‘Farm to Table’ ingredients approach makes it possible for him to create on a daily basis the BEST authentic Italian dishes for our clientele, many of whom have followed the Navarra family in Orlando for the past 24 years.

Our menu items range from Pasta, Steak & Poultry to Fish and our famous Stuffed Veal Chop.