41 of 42 people found the following review helpful
You CAN still have comfort foods!,
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This review is from: Wheat-Free Recipes and Menus (Paperback)
The recipes are really easy and many of them will give you "comfort foods" that you will really miss otherwise. When I went off wheat, I *yearned* for biscuits and pancakes and brownies and muffins, and this book gave them back to me! Many of these recipes are so delicious that we still use them today, even though our family sometimes incorporates wheat into our diet. Highly recommended!