54 of 56 people found the following review helpful
Help out alot,
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This review is from: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game (Paperback)
I ordered this book to find out how to cure bacon and smoke meat. I found it very helpfull. I was having a hard time in finding a cure, but the book sugested a cure by mortin. I will tell everyone I know. If you need a good meat book this is one of our favorites.