Chef Susan Feniger is well-known for her three border grill restaurants and 'Too Hot Tamales' Food Network Show. The author delivers one of the Best recipe books I have ever seen. This book delivers an instant international kitchen right to your home, packed with flavorful foods, Saigon Shrimp, Thai spices and more. She includes tantalizing Turkish breads, teaches you about finger-foods, and helps you create tasty treats. I am delighted with this cooking Treasure of mouth-watering, intoxicating food recipes. Highly Recommended!