Top critical review
One person found this helpful
Gives a good and broad coverage to food preservation
on March 9, 2014
I just finished reading this book and was very impressed by the scope of the book. I recommend that anyone just getting into food preservation buy this book. This is not just another book on canning, as it covers every type of food preservation I have ever heard of. But IMHO, anything this broad in its coverage cannot go deeply into any one area without looking like a Russian Lit book. It doesn't go into enough specifics for some of the things I was looking for, but again I would certainly recommend this book be purchased so it could be paired with other books dedicated to a specific area of preservation.