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Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the YearAug 14, 2012by Del Sroufe and Isa Chandra Moskowitz
- by Mark Bittman
The Quick and Easy Vegetarian College Cookbook: 300 Healthy, Low-Cost Meals That Fit Your Budget and ScheduleJul 4, 2017by Adams Media